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Herbs

Feed-a-Crowd Pavlova

This ultimate summer dessert is sure to be a crowdpleaser...

Herbs Topics

Cheesy Jerusalem Artichoke Tart

This Cheesy Jerusalem Artichoke Tart recipe combines the nutty, slightly sweet flavour of Jerusalem artichokes with rich, creamy brie cheese in a buttery pastry tart crust.

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Handkerchief Pasta with Blue Cheese Sauce and Crispy Oregano

Have you ever thought of tearing up lasagne sheets to make pasta?

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Upside Down Tomato and Prosciutto Cake

Layers of ripe tomatoes and savoury prosciutto are nestled in a moist, flavourful dough. Layers of ripe tomatoes and savoury prosciutto are nestled on a moist, flavourful savoury cake batter. Baked to perfection, the cake is inverted, revealing a beautiful mosaic of tomatoes and crispy prosciutto.

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Crispy Lemongrass Pork Banh Mi with Mint and Chilli Pickled Carrot

Use our Classic Porchetta recipe for this mouthwatering Lemongrass Pork Banh Mi. 

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Lamb and Caramelised Fennel Spaghetti Bolognese Recipe

Indulge in a hearty and satisfying meal with our Lamb and Caramelised Fennel Bolognese recipe.

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Pan-Roasted Lamb Sausages with Sweet Potato, Carrot, Shallots and Mint Pistachio Sauce

Make your next mid-week meal fuss free with this delicious Pan-Roasted Lamb Sausages with Sweet Potato, Carrot, Shallots & Mint Pistachio Sauce recipe.

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Scandi Seafood Smorgasbord

With something for everyone, this Scandi seafood smorgasbord is the perfect way to impress your guests or enjoy a special family dinner.

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Mixed Cheese Cigars with Peach Vinegar

These mixed cheese cigars are the perfect mouthful – crunchy and filled with warm, melted cheese. The peach vinegar adds a sweet, tangy tartness to this delightful snack.

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Vegan Potato, Garlic and Herb Stuffed Zucchini Flowers

A feast for the eyes as well as the palette, these vegan potato, garlic and herb stuffed zucchini flowers taste every bit as good as they look.

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Mozzarella-Stuffed Chicken Breasts with Creamy Tomato & Chilli Sauce

This mouthwatering pasta dish is a true crowd-pleaser.

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Tomato Onion Relish Savoury Crumble

This Tomato Onion Relish Savoury Crumble is a fantastic tray bake perfect for lunch or dinner. Roast until the crumble is golden and tomatoes are tender. Set aside to cool for 5 minutes before serving.

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Shakshuka, Smoky Spanish Tortilla & Italian-Style Piadina Egg Cups

These Tunisian, Italian and Spanish egg cups are perfect for sharing with friends at a laid-back breakfast or lunch. These little morsels are just like mini frittatas! They’re also a great recipe to have in your repertoire as a perfect meal prep breakfast or lunch that you can refrigerate or freeze.

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Silver Fern Farms Venison, Goat Cheese & Cranberry Sauce Vol-au-Vents

There’s no need to go out to dinner to enjoy restaurant-quality dishes when Silver Fern Farms’ delicious cuts of grass-fed lamb, beef and venison are the heroes of your meals.

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Silver Fern Farms Grilled Beef Eye Fillet Carpaccio with Rocket & Parmesan

Give yourself the best shot to enjoy restaurant-quality dishes with Silver Fern Farms’ delicious cuts of grass-fed lamb, beef and venison.

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Silver Fern Farms Lamb Mezze Platter with Couscous Salad & Grilled Vegetables

Silver Fern Farms’ delicious cuts of grass-fed lamb, beef and venison help create delicious summer meals, like this easy mezze platter.

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Chickpea Pasta with Burnt Butter and Broccolini

Packed full of vitamins, plant-based protein and beloved all over the world, chickpeas are nutritional powerhouses. Combine chickpeas with broccolini and pasta and you have dinner sorted.

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Thai Red Curry Noodle Soup with Pumpkin

Thai food always tantalises, and this vegetarian Thai red curry noodle soup with roasted pumpkin is no exception. Make your own red curry paste with this super easy recipe.

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Strawberry Mojito Mocktail

This simple, healthy virgin strawberry mojito is super hydrating and packed with Vitamin C. Sweet and refreshing, it’s the perfect alcohol free drink.

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Braised Carrots with Chilli Vinegar and Crispy Rice Noodles

This vegan dish turns the humble carrot into the star of the show. Combined with flavours of coconut, lime and a kick from chili oil, this warming meal makes a lovely weeknight dinner.

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Italian BBQ Bread and Lamb Skewers with Herb Oil

Made with marinated lamb, these Italian BBQ Bread and Lamb Skewers served with Herb Oil are delicious.

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Super Easy BBQ Mussels with Lemongrass, Chilli & Coconut

With classic flavours of butter, garlic, chilli, ginger, lemongrass and lime, these mussels are a sure winner. Super simple to cook, just wrap the ingredients in a parcel and throw on the BBQ until the mussels have just opened.

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Grilled Octopus Salad with Ceviche Dressing

With flavours of lemon, garlic and paprika, this grilled octopus topped with a ceviche dressing really is a seafood sensation and will be a showstopper on your table. It’s also delicious in toasted tortillas with smashed avocado.

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Vegan Corn & Pumpkin Bread with Smoky Corn, Chilli & Maple Butter

Add a vibrant splash of colour to your brunch table with this vegan pumpkin bread topped with smoky corn, chilli and maple butter.

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Italian Stuffed Turkey Breast with Verjuice & Roasted Pears

Wrapped in prosciutto after being stuffed with Italian-inspired pork herb mixture, these turkey breasts are sure to be succulent and packed full of flavour.

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