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Layers of ripe tomatoes and savoury prosciutto are nestled in a moist, flavourful dough.
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Refreshing and delicious, this Grated Beetroot, Fennel and Apple Salad is a colourful way to incorporate the earthy taste of raw beetroot, tart apples and the anise-like flavour of raw fennel. This salad is great served with salmon.
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