Home » Recipes » Herbs and spices

Herbs and spices

How to make your own flavoured salts: 12 recipes to try

Salt can be so much more exciting than just your familiar table salt. With so many options to choose from, give your shaker a shake-up and explore new colours, textures and tastes with our inspired selection. ...

Herbs and spices Topics

Herbs
Spices

Brined Roast Chicken, Greek-Style, with Magic Smashed Potatoes

The emblematically Greek flavours of lemon and oregano are the ones I use most at home for both chicken and lamb, among other things.

Puffed Tomatoes, Garlic Oil and Grilled Salmon Skewers

This recipe for Puffed Tomatoes, Garlic Oil and Grilled Salmon Skewers is the perfect combination of the fresh salmon fillets […]

Mujadara (Lebanese Lentils and Rice with Fried Onions)

Mujadara consists of three main ingredients, rice, lentils, and onions.

Gobi Achar (Spiced Cauliflower Pickle)

Cauliflower has been cultivated in India for the last 200 years. It was introduced from England in 1822 by Dr Jemson of Company Bagh, Saharanpur. The imported seeds were tested in various parts of India and, once it was being successfully grown, it was used for several applications, one of which is a pickle.

Sorpotel (Pork with Saucy Kashmiri Chilli and Spice Paste)

Sorpotel was brought to India from Brazil by the Portuguese. Back in Brazil, it was cooked with pig offal, blood and vinegar. However, when it landed in Goa the dish was Indianised with the addition of toddy vinegar (fermented coconut tree sap) and Kashmiri chillies instead of pig’s blood, as well as spices local to the region, like pepper and cinnamon.

Chicken and Hunter’s Sauce with Parsley Potatoes

Try this rustic Chicken and Hunter’s Sauce recipe. Tender chicken Maryland’s baked in a delicious homemade sauce with shallots, garlic, […]

Rhubarb Crostata with Spelt and Fennel Seed Pastry

A crostata is an Italian baked tart or pie, often filled with fruit, jam, or ricotta cheese. This recipe is […]

Lychee and Mint Ice Cream with Passionfruit

Make the whole crowd happy with some tasty homemade ice cream.

Chicken Thighs in a Mustard Cream Sauce

These Chicken Thighs in a Mustard Cream Sauce are delicious.

Cabbage with Peas and Casarecce

Enjoy a bowl of Guy Mirabella’s Cabbage with Peas and Casarecce with your family.

Cafe Cannelloni Bolognese

For Guy Mirabella pasta is comfort food like no other.

Linguine Roast Chicken

Roast a whole chicken until golden brown and use the shredded chicken and the pan juices to make this incredible Linguine Roast Chicken.

BECOME A MiNDFOOD SUBSCRIBER TODAY

Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.

Herbs and spices

How to make your own flavoured salts: 12 recipes to try

Herbs and spices Topics

Brined Roast Chicken, Greek-Style, with Magic Smashed Potatoes

Puffed Tomatoes, Garlic Oil and Grilled Salmon Skewers

Mujadara (Lebanese Lentils and Rice with Fried Onions)

Gobi Achar (Spiced Cauliflower Pickle)

Sorpotel (Pork with Saucy Kashmiri Chilli and Spice Paste)

Chicken and Hunter’s Sauce with Parsley Potatoes

Rhubarb Crostata with Spelt and Fennel Seed Pastry

Lychee and Mint Ice Cream with Passionfruit

Chicken Thighs in a Mustard Cream Sauce

Cabbage with Peas and Casarecce

Cafe Cannelloni Bolognese

Linguine Roast Chicken

Grilled Bundt Cake with Strawberry Salsa

Chicken, Leeks and Sweet Potato Bake

Chicken Stew in Tarragon Sauce

Egg Bruschetta with Tomato and Basil Salad

Chicken in a Spicy Creamy Tomato Sauce

Spiced Beetroot and Pomegranate Relish

Chicken Drumsticks in Sweet and Sour Sauce

Chicken Meatballs in Green Curry Coconut Sauce

Italian Heirloom Tomato and Truffle Salad

Smoked Paprika and Fennel Lavosh

Beetroot, Coriander and Vodka Gravlax with Whipped Goat’s Cheese

Step-by-Step Guide for Vegan and Dairy-Free Pesto

BECOME A MiNDFOOD SUBSCRIBER TODAY

Herbs and spices

How to make your own flavoured salts: 12 recipes to try

Herbs and spices Topics

Brined Roast Chicken, Greek-Style, with Magic Smashed Potatoes

Puffed Tomatoes, Garlic Oil and Grilled Salmon Skewers

Mujadara (Lebanese Lentils and Rice with Fried Onions)

Gobi Achar (Spiced Cauliflower Pickle)

Sorpotel (Pork with Saucy Kashmiri Chilli and Spice Paste)

Chicken and Hunter’s Sauce with Parsley Potatoes

Rhubarb Crostata with Spelt and Fennel Seed Pastry

Lychee and Mint Ice Cream with Passionfruit

Chicken Thighs in a Mustard Cream Sauce

Cabbage with Peas and Casarecce

Cafe Cannelloni Bolognese

Linguine Roast Chicken

Grilled Bundt Cake with Strawberry Salsa

Chicken, Leeks and Sweet Potato Bake

Chicken Stew in Tarragon Sauce

Egg Bruschetta with Tomato and Basil Salad

Chicken in a Spicy Creamy Tomato Sauce

Spiced Beetroot and Pomegranate Relish

Chicken Drumsticks in Sweet and Sour Sauce

Chicken Meatballs in Green Curry Coconut Sauce

Italian Heirloom Tomato and Truffle Salad

Smoked Paprika and Fennel Lavosh

Beetroot, Coriander and Vodka Gravlax with Whipped Goat’s Cheese

Step-by-Step Guide for Vegan and Dairy-Free Pesto

BECOME A MiNDFOOD SUBSCRIBER TODAY

Member Login