Autumn Recipes

Crispy Skin Snapper with Peas, Beans & Preserved Lemon Butter

Fillet the love with this beautiful snapper dish, served with a healthy dose of greens and a delightful preserved lemon butter. It’s a sight to behold on the plate.

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Easter Food Ideas

Easter is just around the corner, and if you haven’t started planning your festive menu – fear not. Our food director Michelle shares her favourite recipes, including Easter cinnamon pull apart buns.

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Autumn Fruit Terrine

Autumn Fruit Terrine. Fruit is given a new lease of life in this vibrant and sophisticated terrine. Serve with raspberry […]

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Bacon & Butternut Couscous Risotto

Bacon & Butternut Couscous Risotto Serves 4 50g butter, chopped 1 bunch sage, leaves picked 1kg Japanese pumpkin, cut into […]

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Top 10 Autumn Recipes

Top 10 Autumn Recipes. Summer is like a distant memory, so we’ve compiled a list of recipes using the key produce […]

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Cajun Fishcakes & Avocado Salsa

Bring the colours and flavours of Autumn to the family table with this delicious seasonal recipe for spicy fish cakes.

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Pulled-Pork Tortillas with Barbecued Corn

Pulled-pork tortillas with barbecued corn makes the most of your left-over pulled-pork. 

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Potato Piadina

This traditional Italian flatbread is so easy to make and is ready in 30 minutes. It’s a great way to put in-season potatoes to good use as a tasty topping.

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Spelt Risotto

Use spelt instead of rice for this tasty risotto, packed full of seasonal veggies and topped with creamy goat’s curd.

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Asian Bolognese

Give your trusty Bolognese recipe a kick with this Asian-inspired version of the Italian family favourite.

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Croquettes with Saffron Aioli

These tasty croquettes are a great addition to a Spanish-inspired tapas.

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Pulled Pork Burgers with Spicy Slaw

Pulled pork burgers originate in the deep south.

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Chicken & Barley Soup Recipe

Chicken & Barley Soup Recipe. Packed with seasonal vegetables, pearl barley, and chicken, this soup will warm you up over the […]

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Polenta, Tomato, & Hazelnut Salad Recipe

Polenta, Tomato, & Hazelnut Salad Recipe. Use up last night’s leftover creamy polenta for a simple salad for lunch or […]

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Slow-Cooked Rogan Josh Recipe

Slow-Cooked Rogan Josh Recipe. The tender, slow-cooked lamb in this Rogan Josh curry will melt in your mouth. Serve with mint-sprinkled […]

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Creamy Polenta with Veal & Redcurrant Glaze

Creamy Polenta with Veal & Redcurrant Glaze. Polenta is a versatile, gluten-free ingredient for your repertoire. Here, we highlight its flexibility […]

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Vegetarian Curry with Roast Pumpkin and Tahini Yoghurt

This vegetarian curry is a hearty and warming meal, featuring seasonal vegetables, chickpeas and lentils.  Serve with roasted pumpkin and […]

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Vegetarian Gozleme Recipe

Vegetarian Gozleme Recipe. Get baking this weekend with this great Turkish flatbread recipe and fill with your favourite ingredients. Extras can […]

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Red Curry Pork Meatballs with Chilli Basil & Beans

Spice up your dinner bowl with this delicious southern-Asia-inspired red curry with hearty pork meatballs, chilli basil and beans.

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Barbecued Duck with Noodle Broth & Asian greens

Flavoured with aromatic ginger and coriander, this barbecued duck with noodle broth is a tasty and simple meal for the cooler months.

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Grilled Lamb Chops with Tomato Salad

As the weather starts to get cooler, warm up with tasty comfort foods like these delicious lamb chops, grilled with crumbled feta cheese.

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Rhubarb Doughnuts

These delicious golden morsels will melt in your mouth.

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Roasted Parsnip, Thyme & Pancetta Pappardelle with Parmesan Cream

A great seasonal pasta recipe that will warm you up over the cooler months.

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Chermoula Snapper Fillets with Fregola & Salad

Chermoula Snapper Fillets with Fregola & Salad. A great lent-friendly recipe for Good Friday, try these tasty crisp snapper fillets […]

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In Season: Autumn Recipes

The Autumn season is perfect for Roasts, Slow Cooker meals and hearty winter Vegetable dishes. Warm yourself up with a savoury Soup or Starter, followed by a Mains Dish of Beef, Lamb, Pork, Chicken, Fish or Vegetarian. Make the most of in-season vegetables like Pumpkin, Parsnips, Yams and Brussel Sprouts.

Keep warm as the weather turns cooler with easy fall recipes made with favorite fall ingredients—pumpkin, apples, squash and more. You’ll also find classic comfort foods like soup, chili and slow cooker recipes to chase away the autumn chill.

As autumn unfolds, the leaves start to turn and there’s a noticeable chill in the night’s air – its all about quick and easy comfort food. Here are our best fast recipes for the autumn months, all on the table in under 60 minutes.