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Autumn Recipes

Chilled Passionfruit and Custard Tart

Impress the whole family with this delicious chilled passionfruit and custard tart – no cooking necessary.

Vitello tonnato with fried basil leaves

Vitello Tonnato with Fried Basil Leaves recipe, brought to you by MiNDFOOD.

Spaghetti Bolognese

Try this recipe for a marvellous mealtime staple.

Baked Zucchini Roll-Ups with Spicy Capsicum Sauce

A great vegetarian recipe designed to make the most of the humble zucchini, which anyone can grow in their garden.

Thai-flavoured Lamb Shanks

This gluten-free Thai-flavoured Lamb Shanks recipe doesn’t compromise on flavour, and will leave your family and friends asking for more.

Leek Tarte Tatin

This Leek Tarte Tatin recipe, uses store-bought frozen butter puff pastry and leeks to create a with buttery caramelised leek tarte tatin. Leeks are possibly one of the most underused members of the onion family. This sticky, sweet Tarte Tatin is a great way to turn the humble leek into a hero.

Leek and Potato Soup with Cheese Twists

An English favourite, this classic seasonal soup recipe is sure to warm you up during the colder months.

Fish Pie with Saffron Mash

The ultimate comfort food. Topped with saffron mash and packed with prawns, scallops and white fish fillets, there’s no better dish to take you into Autumn

Waldorf Salad

Waldorf salad recipe, brought to you by MiNDFOOD.

Croissant and Grape Bread-and-Butter Pudding

Jazz up an old favourite with this recipe for Croissant and Grape Bread-and-Butter Pudding

Mustard and Garlic Chicken with Baby Carrots

Mustard and garlic chicken with baby carrots, bought to you by MiNDFOOD.

Orecchiette with Broccoli and Fried Bread Crumbs

Quick and easy, vegetarian, seasonal and tasty. This pasta recipe has it all.

Fig, prosciutto, gorgonzola, watercress and hazelnut salad

Fig, prosciutto, gorgonzola, watercress and hazelnut salad recipe, brought to you by MiNDFOOD.

Hot Cross Buns

Get ready for Easter with this classic recipe for hot cross buns, brought to you by MiNDFOOD.

Fried Rice

Fried Rice. Add a taste of Autumn to your next Fried Rice dish with this delicious recipe. With prawns, baby […]

BBQ Tuna Steaks with Salsa

BBQ Tuna steaks with salsa recipe, bought to you by MiNDFOOD.

Whole Scotch Fillet with Salsa Verde and New Potatoes

Whole scotch fillet with salsa verde and new potatoes, brought to you by MiNDFOOD. Serves 4 1 bunch watercress, sprigs […]

Salmon and Pea Arancini

Salmon and Pea Arancini, bought to you by MiNDFOOD.

Mulberry Trifle

Mulberry trifle recipe, bought to you by MiNDFOOD magazine.

Salmon, Pea and Lemon Risotto Recipe

This simple risotto is tasty and seasonal. A great meal that feeds a family of four with plenty of leftovers.

Pork Larb with Vermicelli Noodles in Lettuce Cups

For a healthy dinner alternative try this traditional asian dish.

Eggplant Burger

Eggplant burger recipe, brought to you by MiNDFOOD.

Slow-cooked Lamb with Pomegranate & Cous Cous

Slow-cooked lamb with pomegranate & cous cous recipe, bought to you by MiNDFOOD. Serves 4 1.2kg shoulder of lamb, trimmed […]

Turkish delight semifreddo with pomegranate pearls

Turkish delight semifreddo with pomegranate pearls recipe, brought to you by MiNDFOOD.

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