This Vegan Lemon Poppy Seed Cake with Coconut Labneh is a crowd pleaser. The layer cake is topped with vegan […]
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Who says you can’t start the day with pizza? Nutritious and delicious this pizza features poached eggs and goat’s cheese.
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Delicately spiced with ginger, it will surprise you how low in sugar this moreish cake really is. Whip this up for a family gathering and see smiles all round.
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Bring a little warmth and spice to winter with this deliciously sweet vegan recipe from plant-based foodie Jade Kath from Panaceas Pantry. Known for her beautiful, bold vegan creations, Jade has used delicious in-season Kanzi® apples to create a dish that will excite vegans and dairy-lovers alike.
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This dressing is a true showstopper! A delicious combination of flavours that’s perfect on top of your favourite protein, like pan-seared steak.
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Looking for the ultimate vegan comfort food? Look no further than our Barley and Mushroom Stuffed Butternut with Nori Butter […]
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For a taste of indulgence try this Cheesy Bucatini with Pumpkin and Walnuts, the tube-like pasta ensures each mouthful will […]
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Get cosy in the cool autumn weather with one of our Best Ever Nourishing Soups.
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In the mood for some comfort food tonight? Try our delicious Slow-Cooked Lamb with Pomegranate and Labna.
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Anna’s Autumn Lamb Salad. Bursting with flavour yet so simple to make, this enticing salad is the ideal meal for those […]
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Moroccan Chicken Basteeya. Basteeya my heart! This baked chicken dish has it all, sweet, savory and spice. Baked in crunchy filo its an impressive dish for any dinner party menu.
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Crack the outer shell of a chestnut and you’ll uncover a versatile ingredient that can be used in a traditional stuffing, a warming soup or in cakes and biscuits.
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This hearty cool-weather Persian Beef Soup with Pomegranate will become an instant family favourite. Persian Beef Soup with Pomegranate Recipe […]
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9 Tasty and Nutritious Autumn Meals: Craving heartier foods but want to avoid the extra serve of cool-weather calories? These […]
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Moroccan Lamb with Cauliflower Couscous. As the days begin to cool, find warmth in this delicious, nourishing and simple dish that’s bubbling with flavour.
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Broccoli Croquettes With Salmon & Lemon Caper Dressing Recipe Crunchy broccoli croquettes paired with perfectly cooked salmon make for a […]
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Smoked Venison With Green Papaya Salad Recipe This is the perfect starter for your next dinner party, or a gorgeous […]
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Argentinian Steak With Chimichurri & Salata Chimichurri is an Argentinian green sauce made with fresh parsley and oregano, crushed garlic, […]
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Whether you are hosting a casual brunch or craving a hearty breakfast this one-tray sausage and polenta bake is the […]
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Take your weekly roast to another level with this simple sweet and sour duck recipe. Sweet and Sour Slow Roasted […]
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For those cooler nights, these comforting Slow Cooked Asian-Style Beef Cheeks with dried shiitake mushrooms, ginger and soy sauce are […]
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For a quick and easy midweek meal try these delicious tuna patties with simple brussels slaw. Tuna Patties with Brussels […]
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Pair tart rhubarb with delicious macadamias in a sour cream crumble cake everyone will love. Rhubarb Crumble Cake with Cinnamon […]
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In Season: Autumn Recipes
The Autumn season is perfect for Roasts, Slow Cooker meals and hearty winter Vegetable dishes. Warm yourself up with a savoury Soup or Starter, followed by a Mains Dish of Beef, Lamb, Pork, Chicken, Fish or Vegetarian. Make the most of in-season vegetables like Pumpkin, Parsnips, Yams and Brussel Sprouts.
Keep warm as the weather turns cooler with easy fall recipes made with favorite fall ingredients—pumpkin, apples, squash and more. You’ll also find classic comfort foods like soup, chili and slow cooker recipes to chase away the autumn chill.
As autumn unfolds, the leaves start to turn and there’s a noticeable chill in the night’s air – its all about quick and easy comfort food. Here are our best fast recipes for the autumn months, all on the table in under 60 minutes.