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Roasted Mushroom Bruschetta

The crunchy Bruschetta topped with the roasted mushrooms, creamy Feta and thyme has a rich umami flavour

Rare Roast Beef, Goat’s Cheese and Artichoke Bruschetta

For a delicate balance of rich and delicious flavours try this Rare Roast Beef, Goat’s Cheese and Artichoke Bruschetta Recipe, it’s a taste sensation.

Mashed Potato and Parsley Sauce

Mashed Potato and Parsley Sauce recipe, brought to you by MiNDFOOD.

Pasta Frittata

Pasta Frittata recipe, brought to you by MiNDFOOD.

Rhubarb Crumble

MiNDFOOD reader, Margaret Goodman shares with us her recipe for Rhubarb Crumble, best enjoyed with a portion of thick cream or ice cream.

Warming soups

As winter creeps in, we’ve selected a few favourite soup recipes to warm you up as the days and nights get cooler.

Smoked Salmon, Red Onion and Dill Fritters

Smoked Salmon, Red Onion and Dill Fritters are delicious topped with smoked salmon, a sprig of dill and lumpfish (caviar). Serve on a platter with wedges of lemon.

Crab and Corn Fritters with Saffron Aioli

These Crab and Corn Fritters with Saffron Aioli and Lemon look and taste incredible, if fresh corn is unavailable substitute with frozen or canned. Jazz up the store-bought aioli with saffron and enjoy the fritters with a squeeze of lemon.

Ricotta & Banana Fritters

Ricotta & Banana Fritters. Treat the whole family to a tasty breakfast or brunch, with this recipe for ricotta and […]

Thai-flavoured Fritters with Chicken

Thai-flavoured fritters with chicken recipe, brought to you by MiNDFOOD.

Baked Spinach and Cheese Balls

This versatile vegetarian dish, sent in by one of our readers, is perfect for the cooler mid-week meals of autumn and winter. Enjoy this baked spinach and cheese balls recipe till your heart’s content!

Orange Coconut Sponge Cake with Orange Curd and Butter Cream Frosting

Celebrate in style with this decadent Orange Coconut Sponge Cake with Orange Curd and Butter Cream Frosting, intricately decorated with coconut flakes.

Spaghetti with Garlic, Oil and Chilli Recipe

Chef Antonio Carluccio’s spaghetti with garlic oil and chilli, brought to you by MiNDFOOD.

Salami, salad and goat’s cheese multigrain bread roll

Salami, salad and goat’s cheese multigrain bread roll, bought to you by MiNDFOOD.

Turkey and vegetable roll-up

Turkey and vegetable roll-up recipe, brought to you by MiNDFOOD.

Pesto and pastrami sandwich

Pesto and pastrami sandwich, bought to you by MiNDFOOD.

Ham, cheese, and salad baguette

Ham, cheese and salad baguette, bought to you by MiNDFOOD.

Simple Summer Pasta

In need of easy and fresh dish you can whip up in minutes? Look no further than this simple summer pasta recipe.

Zucchini Fritters

Featuring parmesan and feta, these zucchini fritters are bursting with flavour. Topped with corn and bacon, these Zucchini Fritters are […]

Fried Zucchini Flowers

Fried Zucchini Flowers. Zucchini’s are at their best when the flower is still attached. Deliciously sweet, the zucchini flower’s fragility […]

Polenta Mozzarella Sandwich with Chargrilled Vegetables

Polenta Mozzarella Sandwich with Chargrilled Vegetables. For the ultimate polenta dish, try this mozzarella-filled ‘sandwich’ with delicious chargrilled vegetables. Serves […]

Hung Yoghurt  with Pomegranate,  Mint and Seeds

Hung Yoghurt  with Pomegranate,  Mint and Seeds recipe, brought to you by MiNDFOOD.

Cauliflower, Bacon and Cheese Macaroni

For the ultimate comfort food try our Cauliflower, Bacon and Cheese Macaroni.

Bayonne Ham with Celeriac Remoulade

Bayonne Ham with Celeriac Remoulade recipe, brought to you by MiNDFOOD.

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