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Caramelised Onion and Blue Cheese Savoury Eccles Cake

Eccles cakes have hit the headlines recently, following a proposal put to the European Commission to prevent bakers from making them unless based in Eccles.

Onion Marmalade

Onion Marmalade recipe, brought to you by MiNDFOOD.

Classic Fried Rice

Classic Fried Rice recipe by Neil Perry, brought to you by MiNDFOOD.

Roasted Vegetable Barley Salad

Roasted Vegetable Barley Salad recipe, brought to you by MiNDFOOD.

Quick Citrus Curd

Quick Citrus Curd recipe, brought to you by MiNDFOOD.

Belgian Mussels with Pommes Frites and Mayonnaise

Belgian Mussels  with Pommes Frites  and Mayonnaise recipe, brought to you by MiNDFOOD.

Lazy Asparagus Omelette

Lazy Asparagus Omelette recipe by Curtis Stone, brought to you by MiNDFOOD.

Five-Spice Pumpkin Dal Soup with Pickled Ginger

Five-Spice Pumpkin Dal Soup with Pickled Ginger recipe, brought to you by MiNDFOOD.

Rosti with Rare Roast Beef and Horseradish Cream

Potato, beef and horseradish is a combination sure to sate any appetite. Simply combine horseradish root with sour cream and lemon juice for a quick horseradish cream.

Lamb Pitas with Tomato Yoghurt and Chilli Sauce

Lamb Pitas with Tomato Yoghurt & Chilli Sauce recipe from the New Zealand National Heart Foundation, on MiNDFOOD.

Pumpkin and Basil Risotto Balls

Pumpkin and Basil Risotto Balls recipe by Jamaica Blue on MiNDFOOD.

Chicken and Leek Lasagne

Idle in the kitchen putting together this hearty chicken lasagne. It’s comfort food for the masses, and if there’s any left over, it’s delicious reheated for lunch.

Potato and Cauliflower Curry

Potato and Cauliflower Curry recipe, brought to you by MiNDFOOD.

Date and Sunflower Loaf

Date and Sunflower Loaf recipe, brought to you by MiNDFOOD.

“4 Ingredients” goes gluten free

Kim & Rachael, proud authors of the best-selling cookbook “4 Ingredients” and hosts of the TV Show 4 Ingredients, discuss their latest gluten free project.

Calming Rose and Mint Tea

Calming Rose and Mint Tea recipe, brought to you by MiNDFOOD.

Sticky Glazed Chicken with Honey, Garlic and Ginger

Sticky Glazed Chicken with Honey, Garlic and Ginger recipe by Rick Stein, brought to you by MiNDFOOD.

Vanilla and Maple Syrup Almonds and Pepitas

Vanilla and Maple Syrup Almonds and Pepitas recipe, brought to you by MiNDFOOD.

Pea and Halloumi Fritters

Take the fuss out of Saturday lunch with friends and whip up a batch of these simple fritters. Serve with a slice of lemon and a salad full of fresh herbs on the side.

Spiced Coconut Rice with Berries

Spiced Coconut Rice with Berries recipe, brought to you by MiNDFOOD.

Vietnamese Chicken and Vegetable Curry

Home made curries are relatively easy to make and always tasty if you use the essential trinity of fresh chilli, ginger and lemongrass. The flavours will enhance over night so make extra for lunch the next day.

Pan-Fried Cod Fillets with Rocket Pesto

Pan-Fried Cod Fillets with Rocket Pesto recipe, brought to you by MiNDFOOD.

Spaghetti Vongole

Spaghetti Vongole recipe, brought to you by MiNDFOOD.

Vietnamese Beef Noodle Soup

Vietnamese Beef Noodle Soup recipe, brought to you by MiNDFOOD. This is popular throughout Vietnam and is often eaten at […]

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