Pesto and pastrami sandwich
Serves 1
2 slices white sandwich bread
1 tbsp basil pesto
3 slices pastrami
1 tomato, sliced
3 rocket leaves
baby carrot and celery sticks, to serve
Place slices of bread onto a flat surface. Spread pesto onto both slices of bread.
Place pastrami, tomato and rocket leaves onto one slice of bread. Cover filling with remaining slice of bread, pesto side down.
Cut in half.
Wrap in plastic film and place into lunch box with carrot and celery sticks.
