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Vegan lovers unite: this cake is made specially for you! Creamy, rich and delicious – it’s hard to believe that this vegan raw raspberry & coconut cake, using virgin coconut oil, gets the thumbs up in the healthy stakes.
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When it comes to perfecting your baking repertoire, you can’t look past this classic French sweet Pear and Rosemary Tarte Tatin with Lavender Cream
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Start your weekend on the right note with these light and fluffy chocolate waffles drenched in a fast chocolate sauce.
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Plum & Salted Caramel Tart Recipe Put delicious in season plums to good work with this delectable tart recipe. With […]
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We know it’s busy at this time of the year, meaning you’ll need a quick yet impressive dessert. This is a cheat’s way to a wicked trifle that will leave your guests begging for more.
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This light and tropical summer breakfast can be prepared on the barbecue. Serve with our sweet and fruity Greek yoghurt.
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This sweet and sticky strawberry upside-down cake is in the oven in minutes and presents beautifully with Strawberry Ice-Cream. Strawberry […]
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Sweet Mince on Toast with Faux Egg and Custard. Imagine a fancy French toast made from brioche, fruit mince, ice […]
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Use in-season pears to create this comforting crumble and enjoy as an after-dinner treat or an early-morning indulgence.
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Caramelised Peach and Almond Cake. This sticky peach and almond cake takes its inspiration from the wonderful flavours of Provence. […]
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Manu Fiedel’s Verrin of Lemon Tart is a foolproof dessert for when entertaining just place in a glass and serve.
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This Sour Cherry and Cheese strudel recipe is perfect for weekend entertaining. Serves 4-6 125g fresh ricotta 670g jar morello […]
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Caramelised Fig Clafouti. Bake this classic pudding with caramelised in-season figs & serve hot with cinnamon, flaked almonds & a dollop […]
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Pistachio and Orange Cake with Orange Syrup and Mint Sugar. Smothered in orange syrup, this delicious cake makes for the ultimate […]
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Apple Toffee Slice Recipe Fancy a spot of baking? You can’t look past this easy & delicious Apple Toffee Slice […]
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Famed chef Martin Teplitzky shares his mother’s delicious recipe for Les Peches Farcies Crème Patissiere – peaches stuffed with a […]
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Fruit is given a new lease of life in this vibrant and sophisticated terrine. Serve with raspberry sauce and light, […]
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Sticky Date & Apple Cake with Salted Caramel Sauce. Royal Gala apples are delicious and in season now, so try […]
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Start the day on a sunny note, with this tropical breakfast trifle.
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Beat the heat with this tropical frozen dessert. It’s so easy to prepare, and best served with your favourite summertime fruits.
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Lamingtons with Cream & Cherry Jam. Give traditional lamingtons an unexpected twist with this Black forest inspired recipe, using homemade cherry […]
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Fill the house with the smell of apples, cinnamon, and pastry this weekend, with this classic family favourite.
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A twist on a classic, this trifle uses rhubarb and a creamy homemade vanilla custard.
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Apple Tart can be traced back to 14th century England. The first recorded recipe was written by Canterbury Tales author Geoffrey Chaucer in 1381.
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