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Try our unmissable Apple & Pistachio Cookies recipe. Make the most of those delicious in season apples by whipping up a batch of these tasty cookies.
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Warm up your week with this hearty pumpkin soup with blue cheese toast. So easy to prepare, it’s packed full […]
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You can’t beat a big bowl of this tasty Chicken and Bean Nachos with Lime Guacamole. Chicken and Bean Nachos […]
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In the mood for the perfect cheesy comfort food? Look no further than this mouthwatering Vegetarian Lasagne Cake. With decadent […]
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Ham and Split Pea Soup with Cheese and Herb Scones recipe, brought to you by MiNDFOOD.
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Maple-Baked Pork with Carrots is made with 6 ingredients. Midweek meals have never been simpler than with this easy marinate-and-bake […]
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Widely used in Indian cuisine, paneer is a mild and creamy cheese that once fried, adds a delicious “meaty” element […]
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Warm up your weekend with this Slow-Roasted Pork Belly with Spinach recipe, perfect for entertaining. Serve with plenty of boiled […]
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Rhubarb & Cherry Pie with Salted Yoghurt Ice-cream. This heavenly sweet pie is what dessert dreams are made of. Rhubarb […]
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Lamb Roast with Cauliflower Salad and Pistachio-Mint Pesto. Bursting with flavour, this lamb roast is served with a seasonal cauliflower […]
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Jerk Chicken with Black Bean Rice and Roasted Salsa. Spice up your weekly roast dinner with this Southern-inspired chicken recipe. Serve […]
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Beef Deep-Pan Pizza. Use leftover roast beef to create this delicious deep-pan pizza in minutes. Beef Deep-Pan Pizza Serves […]
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Weeknight dinner gets a tasty and seasonal with this sophisticated update of Braised Duck with Roasted Parsnips and Celeriac Remoulade. […]
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Handkerchief Pasta with Pan-Fried Cauliflower and Crispy Proscuitto. Nothing beats fresh, homemade pasta. Try your hand at making some with this […]
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Lamb Cutlets with Chickpea Pancakes and Beetroot Salad. Seasonal baby beets make an easy and tasty winter salad for these rosemary […]
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Pencil Leek, Haloumi & Olive Tart. Leeks, haloumi and olives make for a seasonal vegetarian tart perfect for weekend entertaining. […]
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Use pork loin or neck to make this Pork Chilli Con Carne, and serve with tortillas, lettuce leaves, avocado and sour cream.
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Kimchi is a traditional Korean side-dish of fermented vegetables. It is used as a condiment and stars in many traditional recipes such as this delicious soup.
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In-season persimmon have never tasted so good! These Persimmon, White Chocolate & Macadamia Biscuits are the perfect sweet treat. Persimmon, […]
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10 of the Best Winter Roasts. Winter is the time for hearty roasts, but rather than tried and tested versions, […]
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These delicately flavoured duck fillets are perfectly complimented by the warming salad of Persimmon, Ruby Grapefruit & Witlof. Duck Fillets […]
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Caramelised onions give this French Onion Soup a rich flavour and, served with melted gruyere cheese and toasted baguette, this […]
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This Sicilian-inspired casserole combines roast chicken, with green olives and chat potatoes, and is flavoured with lemon, herbs and garlic. It’s sure to become your next family favourite.
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Take a look Inside MiNDFOOD Décor Autumn/Winter 2019 for the latest news in design, texture, colour & décor trends. Inside […]
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