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Silver Fern Farms Venison Roast with Poached Pears Chocolate Oil

MiNDFOOD’s Food Director Michelle McHugh and Haldon Station cook Aaron Burgess make some delicious recipes using Silver Fern Farms venison.

Roast Chicken with Pesto Risotto Stuffing and Cheesy Field Mushrooms

For an Italian take on the classic roast chicken, serve with a tasty pesto risotto stuffing and cheesy field mushrooms. […]

Nic Watt’s Japanese Roast Lamb Leg Marinated in Hot Pepper

Japanese Roast Lamb Leg Marinated in Hot Pepper recipe by world-renowned chef Nic Watt of MASU.

Roast Sirloin of Beef with Parsnip Rosti

Roast Sirloin of Beef with Parsnip Rosti. This delicious beef roast is complemented by the subtle heat of horseradish cream, sweet […]

Sara Coop’s Marinated Lamb Rumps

Sara Coop’s marinated Silver Fern Farms Lamb Rumps are a taste sensation, due in no small part to the tender perfection of the cut.

Top 10 Winter Recipes

Top 10 Winter recipes. As winter creeps it’s way in, we help you prepare for the crisp days and long cold […]

Cooking with Silver Fern Farms Venison

Watch MiNDFOOD’s food director Michelle McHugh and Silver Fern Farm’s Jill Jardine cook with Silver Fern Farms Venison in Jill’s Remarkable Station kitchen.

Sesame-Crusted Beef with Ponzu Dressing

RECIPE: Sesame-Crusted Beef with Ponzu Dressing. Brought to you by MiNDFOOD. Sesame seeds add a great, nutty flavour to meats. […]

Crunchy Potato Wedges

RECIPE: Potato Wedges. Brought to you by MiNDFOOD.

Chicken with Mango and Avocado Salsa

Mango and avocado are great accompaniments to tender roast chicken. If you prefer, you can use the barbecue, just heat it to high before adding the chicken.

Smart Eating Cooking Series: Roast Kumara Salad

Learn to make the perfect summer roast kumara and watercress salad in our latest Smart Eating Cooking Series video. MiNDFOOD’s editor in chief Michael McHugh and Sanitarium’s nutrition service manager Cherry Downing show you how

Lamb Shank Pie Recipe

Use leftover slow-braised lamb shanks to make these delicious individual lamb-shank pies for lunch. Serve Lamb Shank Pies with homemade […]

Slow Braised Lamb Shanks with Garlic and Tomatoes

Love Lamb? Then you’ll love this melt-in-the-mouth Slow Braised Lamb Shanks with Garlic and Tomatoes. Perfect with a side of […]

Yorkshire Puddings with Shaved Roast Beef

RECIPE: Yorkshire Puddings with Shaved Beef and Watercress

Five of the Best Winter Roasts

Nothing says winter like a hearty roast dinner. From the more traditional roast chicken, to pork loin and to sticky duck, we bring you five of the best roasts for winter.

Winter roasts

MiNDFOOD Food Director Michelle McHugh entices us to bring back Sunday family roasts with these simple tips for cooking the perfect roast dinner and even shares her mothers secret recipe.

Top 5 Winter Recipes

Top 5 Winter Recipes. It’s time to get excited about winter comfort food. From a seasonal soup, to classic lamb […]

Vanilla-Roasted Rhubarb with Rice Pudding

With its great colour and distinct flavour, rhubarb is an ideal accompaniment to sweet desserts such as rice pudding.

Eye Fillet with Roasted Capsicum and Garlic Mash

Eye Fillet with Roasted Capsicum and Garlic Mash Recipe Fire up the barbecue for this succulent eye-fillet steak recipe. Serve […]

Grilled Lamb Chops with Tomato Salad

As the weather starts to get cooler, warm up with tasty comfort foods like these delicious lamb chops, grilled with crumbled feta cheese.

Roasted Parsnip, Thyme & Pancetta Pappardelle with Parmesan Cream

A great seasonal pasta recipe that will warm you up over the cooler months.

Picnic Basket of Sandwiches and Rolls

Picnic Basket of Sandwiches and Rolls. Taking advantage of the warmer weather this weekend and a make a basket of […]

Roast Leg of Lamb with Mint Pesto

Served on a bed of seasonal asparagus and stuffed with the delicious home-made mint pesto, this leg of lamb is the perfect addition to your weekend menu.

Waffles with Roasted Peaches and Brandy Butter Sauce

Waffles with Roasted Peaches and Brandy Butter Sauce recipe, brought to you by MiNDFOOD.

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