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In Season

Marinated Mushrooms, Nashi & Hazelnut Salad

This marinated mushroom salad is full of crunch and flavour....

In Season Topics

Beetroot, Watercress and Goat’s Feta Salad

Beetroot, Watercress and Goat’s Feta Salad recipe, brought to you by MiNDFOOD.

Top Five Summer Barbecue Recipes

We’re celebrating the start of the festive season by compiling our Top Five Summer Barbecue Recipes. With vegetarian and kid-friendly […]

Hummingbird Cupcakes with Toffee Pineapple Flowers

Get ready to be transported to a paradise of taste with every bite of these delicious Hummingbird Cupcakes with toffee pineapple.

Top Five Summer Salads

To celebrate the season we’ve compiled our favourite summer salads. Each dish makes the best of seasonal ingredients and will be the perfect complement to picnics and barbecues throughout the long, hot summer months.

Chinese-Style Roasted Duck with Lychees

With crispy, marinated skin this duck dish is both delicate and delicious. Serve with fresh steamed bok choy and top with juicy lychees.

Pork Satay with Green Papaya Salad

Evoke the flavours of Asia with these pork skewers marinated in a sweet, crunchy peanut satay sauce.

Sushi with Salmon, Avocado and Cucumber

Sushi with Salmon, Avocado and Cucumber recipe, brought to you by MiNDFOOD.

Crispy-Skin Snapper with Chickpea, Corn and Tomato Salad

Nothing goes better with crispy, succulent snapper than this fresh, healthy salad. Simple yet delicious, this meal can be ready in moments.

Chicken Roulade with New Potatoes

Use fresh herbs, gruyere cheese and thin slices of pancetta to turn a simple chicken breast into a mouth-watering meal. […]

Lychee, Crab and Pink Grapefruit Salad Cups

Lychee, Fresh Crab and Pink Grapefruit Salad Cups recipe, brought to you by MiNDFOOD.

Tropical Mango and Lemongrass Cream Tart Recipe

Satisfy your sweet tooth with this simple yet stunning tart recipe topped with tasty in-season mango and toasted coconut.

Scallops with Chorizo and Spicy Capsicum Sauce

Transport your dinner guests to the streets of Spain with this bite-sized tapas treat. Sizzling scallops served on a lightly spiced roast capsicum sauce and sprinkled with parsley will impress even the hardest-to-please.

Coronation Chicken Lettuce Cups

Lettuce cups work well as wraps for a quick and healthy lunch solution. Simply serve the lettuce leaves wraps with […]

Seared Scallop Crostini with Avocado and Prosciutto

Crostini with Seared Scallops and Avocado is the perfect lunch for when friends drop by. The sweet scallops are seared […]

Malaysian Beef Rendang

Malaysian Beef Rendang recipe, brought to you by MiNDFOOD

Vegetarian Pad Thai

Lightly coated in cornflour and stir-fried in a wok until crisp and golden, firm tofu makes this dish a healthy and nutritious meal that can be ready in minutes.

Roasted Onion, Artichoke,  Brie and Walnut Tart

Brie and walnut work beautifully together, especially when encased in fresh pastry. Serve sprinkled with sage leaves.

Smoked Fish, Potato, Leek  and Goat’s Cheese Tart

Smoked Fish, Potato, Leek  and Goat’s Cheese Tart recipe

Miso Salmon with Choy Sum

Miso Salmon with Choy Sum. Spice up your salmon repertoire with this simple dish flavoured with healthy miso, mirin and sake […]

Winter Mulled Wine

Mulled wine recipe, brought to you by MiNDFOOD.

Duck Pancakes

Duck Pancakes recipe, brought to you by MiNDFOOD.

Fish Chowder

Traditionally made with clams, this chowder – or thickened soup – uses a mix of boneless fish fillets and cockles. Packed full of celery, carrots and potatoes it’s a delicious way to add plenty of vegetables to your diet.

Broccoli and Bacon Soup with Cheesy Shortbread

High in vitamin C, broccoli is the perfect base for a healthy winter soup. This Broccoli and Bacon Soup recipe […]

Roasted Quince Cheesecake

If you’ve only ever eaten quince with a slice of cheese, it may be time to get better acquainted with this versatile fruit.

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