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A warming winter one pot wonder. This recipe is special because it’s a dish that brings the family together. Known to be a good flavoured curry all over the world. It’s a classic.
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A one pot wonder. Biryani is an Indian dish that includes rice and either lamb, chicken or vegetables infused with beautiful spices and served with a yoghurt sauce. Known as the ‘royal’ dish amongst all the exotic rice dishes.
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Ready in less than 30 minutes, this cauliflower peas nu saark dish is an easy vegetarian curry made with only two vegetables and stir fried with spices to create a delicious flavour.
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This is a quick way to get a very comforting meal on the table in a wonderfully short amount of time. It’s a dish as happily eaten for brunch, with coffee, as it is for a light supper with some crusty white bread and a glass of wine. The leeks and spinach can be made up to a day ahead and kept in the fridge, ready for the eggs to be cracked in and braised.
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It was a little moment of revelation, I remember, when I first combined roasted cauliflower and raw grated cauliflower in the same dish. So different from one another, but working so well combined. This is lovely as it is, served as part of a spread, or spooned alongside some roast chicken or lamb. Don’t throw away the leaves of the cauliflower here. They’re lovely to eat, roasted and crisp, or grated raw as you would the rest of the cauliflower. If you want to get ahead, roast the cauliflower up to 4–6 hours in advance. Keep at room temperature and then just combine with the remaining ingredients when ready to serve.
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Spicy Beef Noodles with Green Beans. A tasty dinner favourite filled with crunch and spice. SERVES 6–8 500g minced beef (15 […]
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Madras Lamb Curry Made with Curry Leaf Infused Oil. Spice up your week with this fragrant recipe for madras lamb […]
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This is a decadent twist on hummus with the addition of sweet roasted carrots and topped with smoky chickpeas. Makes […]
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Lamb Eggplant & Feta Filo Spirals. These feta filo spirals are the perfect lunchbox snack. Serves 6 2 tbsp olive […]
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If you’re hosting game day at your place this weekend, we’ve got your menu sorted with these crowd-pleasing recipes that […]
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