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Everyday Cooking

8 Vegan Recipes For Your Christmas Menu

8 Vegan Recipes For Your Christmas Menu Catering for a vegan diet this Christmas? These 8 Vegan Recipes For Your […]...

Everyday Cooking Topics

Poached Stone Fruit Breakfast Trifles

Start the day on a sunny note, with this tropical breakfast trifle.

Lobster Rolls

Lobster Rolls recipe, brought to you by MiNDFOOD.

Toasted Coconut Bread with Mango

French toast is always a winner for brunch, and this Toasted Coconut Bread flavoured with rum and coconut, and served […]

Bean and Crispy Tofu Stir-Fry

Lighten up your dinner tonight with this tasty Bean and Crispy Tofu Stir-Fry using in season green beans and the […]

Five of the Best Summer Salads

Five of the Best Summer Salads. Go beyond the classic green salad this summer, and experiment with unique flavour pairings. Here […]

Pork Bagel with Remoulade

Transform leftovers into something magical with these delicious bagels. Slices of tender, crisp pork pair perfectly with the creamy, crunchy remoulade.

Lentil Pita Pockets

RECIPE: Lentil Pita Pockets. Brought to you by MiNDFOOD.

Italian Sausage and Broccoli-Rabe Pesto Pasta

This simple Italian Sausage and Broccoli-Rabe Pesto Pasta Recipe is bursting with flavour. The pesto and Italian sausage transforms a […]

Chicken with Mango and Avocado Salsa

Mango and avocado are great accompaniments to tender roast chicken. If you prefer, you can use the barbecue, just heat it to high before adding the chicken.

Spring Bean and Quinoa Salad with Tarragon Dressing

Spring Bean and Quinoa Salad with Tarragon Dressing. Beans are one of the most versatile ingredients of the season. Combine […]

Sweet Potato and Quinoa Salad with Dijon Yoghurt Dressing

Mix up your week with one vegetarian night. Sweet potato and quinoa are healthy and hearty ways to fill up your plate, minus the meat.

Spicy Beef Flatbread with Yoghurt and Chilli

Whether you’re cooking for one, two or the whole crew, you know everyone will happily dig into to these delicious […]

Trout in Sage & Cider Sauce

RECIPE: Trout in sage & cider sauce. Brought to you by MiNDFOOD. The juicy, subtle sweetness of cider makes it […]

Baked Salmon En Croute with Fennel Salad

For a new way to serve salmon, try baking it with vegetables in puff pastry. You’ll be “en croute” to dinner party success!

Moroccan Lamb with Carrot Salad and Honey Almonds

Jazz up your lamb cutlets with a spicy chermoula marinade. Pair with soothing carrot and currant salad, a sweet orange honey dressing and crunchy roasted almonds.

Osso Buco Lasagne

Osso bucco is a traditional Milanese dish that consist of slow-cooking cross-cut sections of veal shanks with vegetables. We give this classic dish a twist by layering with lasagna sheets.

Apple and Caramel Cobbler

Fill the house with the smell of apples, cinnamon, and pastry this weekend, with this classic family favourite.

Spicy Chicken Rolls

Celebrate spring with these fresh rice noodle rolls, drizzle with a soy and chilli dressing & serve with coriander leaves.

Smoky Baked Beans

Treat your loved ones to a special breakfast this weekend, like these delicious smoky baked beans. Serve with sourdough toast, a piping hot cup of coffee.

Winter Pasta with Lentils and Pancetta

This simple pasta recipe with lentils uses a few pantry staples to create a delicious winter meal.

Lamb Shank Pie Recipe

Use leftover slow-braised lamb shanks to make these delicious individual lamb-shank pies for lunch. Serve Lamb Shank Pies with homemade […]

Mexican Corn and Chicken Soup

For a healthy alternative, replace taco night with Mexican soup night on your weekly menu. Serve with crisp tortilla chips and a tomato and avocado salsa.

Italian Torn-Pasta Soup

This Italian-inspired soup features fresh homemade pasta, zucchini flowers, and seasonal veggies – the best of both soup & pasta worlds.

Ploughman’s Lunch

A Ploughman’s Lunch is a tasty cold platter, which usually includes cold meat, such as corned beef, crusty bread, cheese, pickled onions, mustard, and relish or chutney. The robust flavours and satisfying textures make it a great grazing board.

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