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A lot of people like to eat seafood, but not many know exactly how to cook it. Roberta Muir from the Sydney Seafood School at the Sydney Fish Markets runs us through the classes on offer throughout the year.
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Feeling sluggish after winter? Want to spring clean your diet? Naturopath Polly Rea tells us how to get started and the best ways to include more fresh food into our diet and stay hydrated throughout the day.
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Make the sage choice this weekend with these delicious homemade sausage rolls. Sure to impress young and old alike.
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Radio broadcaster Craig Hamilton was 37 and getting ready to broadcast the Sydney Olympics when he experienced his first psychotic episode. 12 years on, he shares how to help our loved ones through depression.
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Author of ‘The Longest Journey’ and counsellor Amanda Stuart talks about how we can heal ourselves and our lives by confronting our past head on.
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Pink Macarons Recipe. These pink macarons, filled with jam and buttercream centres, make a spectacular afternoon tea accompaniment.
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Our resident gardening guru Angus Stewart gives us his simple steps for starting your own vegie garden at home.
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This delicious and fresh recipe is ready in 10 minutes. Use the barbecue or grill to get crispy skinned salmon and serve with a sprinkle of dill salt.
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Fitness First personal trainer Evangelene Bird helps new mums keep up with bub by regaining their core strength and boosting energy levels. See how with our step-by-step fitness gallery.
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This delicious and fresh recipe for the weekend that’s ready in 10 minutes. Use the barbecue or grill to get crispy skinned salmon and serve with a sprinkle of dill salt.
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A lot of blood, sweat and tears goes into producing a fantastic magazine. Think we sit here filling our nails? Think again. Here is a guide to how we go from ideas to print.
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Do you have a story idea for MiNDFOOD? Donna Duggan explains how to make your content stand out.
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250 readers enjoyed a night with us at The Langham Hotel for our second annual Girls Night Out event. Quartz Reef bubbles and Squealing Pig wine was drunk and Lancome Beauty Experts and Servilles Hairstylists were on hand to teach the ladies how to recreate new exciting looks at home.
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What would you be willing to forgo in order to reduce your carbon emissions? Your daily coffee? The gas-guzzling 4WD? New clothes? The Sunday roast? We follow one family’s journey to see how close they could get to living an emissions-free life.
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MiNDFOOD readers enjoyed a fun and informative evening at Prescription Skin Care where they learned how to halt the ageing process and received expert tips on how to achieve great skin.
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How to get optimum benefits from your exercise routine by supporting your muscles using ginseng and magnesium, and getting regular massages, MiNDFOOD Radio Presents.
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Here are some top tips on how to develop a beauty routine that cultivates ageless beauty, MiNDFOOD reports.
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Here’s how to improve the look of your skin from the inside out, MiNDFOOD reports.
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Learn how to grow celeriac and read about its European origins, MiNDFOOD reports.
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A look at the causes of sweating, such as an increase of adrenalin in our bodies, and how we can reduce it, MiNDFOOD Podcasts Present.
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Watch the behind-the-scenes video of Amy Burton’s glamorous makeover to see how we achieved her striking new look, MiNDFOOD TV presents.
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Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.
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