MiNDFOOD Podcast: Damian Perry, Hurtigruten Managing Director
Join us in the latest episode of The MiNDFOOD Podcast as we dive into an engaging and insightful discussion with […]...
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Join us in the latest episode of The MiNDFOOD Podcast as we dive into an engaging and insightful discussion with […]
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Renowned for her expertise as a Clinical Psychologist, Dr Emily O’Leary delves into the intricate nuances of social anxiety in […]
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This episode of The MiNDFOOD Podcast, Michael McHugh speaks with journalist, Nicole Madigan. Nicole was a writer of one of […]
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Are you a revenge traveller? A lazy traveller? Or looking for a luxury adventure? Michael McHugh sits down with Regent […]
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In this episode, Michael McHugh chats with Master Sommelier Cameron Douglas from New York, as he shares his top tips […]
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Rob Kaldor talks to podcaster, TV and radio host and filmmaker Marc Fennell about his most personal documentary – The […]
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Michael McHugh chats with the esteemed curator of the 2023 Archibald, Wynne and Sulman prizes, Anne Ryan. With a deep […]
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A new study shows that nutritional content of canned fruits are as good as fresh, and in some respects better.
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Make 2018 the year you make your New Year’s resolutions a reality.
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The founders of holistic spa resort Kamalaya, Karina and John Stewart, talk to MiNDFOOD about stress, sleep and wellness.
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Hear from Sovereign chief officer product, Len Elikhis, who says we are now in a position where a person’s genetic make-up can be seen and analysed in a fairly cost-effective way.
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Lifestream Ambassador and Gynaecologist, Emma Parry, talks through the most common conditions that women suffer from.Â
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Nespresso ambassador, Mitch Monaghan, talks to MiNDFOOD about Milanese coffee culture (including the need for “una pause” – a quick break at the local cafe bar), along with parallels to New Zealand’s coffee culture.
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WineFriend chief tasting officer Yvonne (left) talks about her enviable role with wine-delivery service, WineFriend, what she considers a perfect match and how you can pick the right drop for the cooler months.
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Philanthropist and creator of the Peshawar and Faisalabad Schools for Peace, shares his story with MiNDFOOD
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CEO of the Healing Foundation, Richard Weston, shares the significance of the Bringing Them Home Report’s 20th anniversary, and discusses the ongoing challenges facing Australia’s Indigenous population
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The ‘Dear Mummy’ blogger talks about her latest book and explains why taking “me time” is important for all mums.
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Michael talks about his incredible time in Queenstown, taking in the sites, meeting incredible and inspiring people and sampling some of the best produce Queenstown has to offer.
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Esteemed soprano and entrepreneur, Tania de Jong chats about her creative endeavours and philanthropic passions.
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Sustainable Winegrowing is having a huge impact globally. MiNDFOOD interviews Philip Gregan about the future of viticulture.
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The inventor of Mimark, the virtual IF system, is a mother of two haemophiliac sons, and explains why her system is a must for both kids and adults.
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Our resident psychologist talks about how conditioned our bodies are to our current stress levels and busy lives, and how ecotherapy and being present, can really assist in the management and improvement of our general wellbeing.
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Wine connoisseur and founder of Loveblock wines, Erica Crawford talks to MiNDFOOD about the latest Nespresso innovation – its first aged coffee and latest Limited Edition Grand Cru, Selection Vintage 2014.
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Renowned chef, TV host and Samsung ambassador, Ben Bayly, explains why he loves the Family Hub refrigerator.
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