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Kick off the Rugby World Cup with our favourite French recipes

Enjoy these French-inspired recipes during the opening weekend of the 2023 Rugby World Cup hosted in France. May your celebrations be filled with delicious flavours and memorable moments!

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Lamb and Caramelised Fennel Spaghetti Bolognese Recipe

Indulge in a hearty and satisfying meal with our Lamb and Caramelised Fennel Bolognese recipe.

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Shakshuka, Smoky Spanish Tortilla & Italian-Style Piadina Egg Cups

These Tunisian, Italian and Spanish egg cups are perfect for sharing with friends at a laid-back breakfast or lunch. These little morsels are just like mini frittatas! They’re also a great recipe to have in your repertoire as a perfect meal prep breakfast or lunch that you can refrigerate or freeze.

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Chocolate Hazelnut, Citron & Amaretti and Pistachio Limoncello Cannoli

Cannoli are Italian pastries made of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling usually containing ricotta—a staple of Sicilian cuisine. Try your hand at making chocolate hazelnut, citron and amaretti or pistachio limoncello cannoli.

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Zucchini & Anchovy Salad

This salad is perfect to serve as a starter with buffalo mozzarella, olives and bread. Serve with a sprinkling of parmesan and a squeeze of lemon.

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Mixed Seafood Risotto

Fall under the spell of Italian cuisine with this mixed seafood risotto. Fishing has always been a mainstay of Italian village life. Harnessing the flavour of fresh fish and shellfish, this risotto embodies the taste of ‘l’Italia autentica’.

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Arroz Parellada Recipe

Arroz Parellada Recipe. This traditional Spanish paella is full of delicious squid, clams, mussels and chicken sure to leave you wanting […]

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Greek Lamb Shawarma Wraps with Pea Hummus

Greek Lamb Shawarma Wraps with Pea Hummus.  Serves 4 Shawarma Spice Mix 2 tsp ground cumin 2 tsp ground coriander […]

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Italian Venison Meatballs with Wild Mushroom Ragu

Italian Venison Meatballs with Wild Mushroom Ragu. These Italian inspired venison meatballs are the perfect partner to this delicious wild mushroom […]

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Portuguese Caldo Verde with Broa

Portuguese Caldo Verde with Broa. This traditional Portuguese recipe is the perfect way to warm yourself up over the winter months.  […]

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Ham and Fontina Croque-Monsieur / Croque Madame

Who doesn’t love a Ham and Fontina Croque-Monsieur? Add a little extra indulgence by topping it with a fried egg.

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Vegetarian Pizza with Eggplant & Stracciatella

Kneading Ruby’s Vegetarian Pizza with Eggplant & Stracciatella is the perfect traditional Italian meal, as featured in The Illawarra Cookbook. […]

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Greek-Style Lamb With Orzo And Roasted Tomato Salad

Greek-Style Lamb With Orzo And Roasted Tomato Salad. A delicious combination of Greek flavours. Serves 4 3 garlic cloves, crushed […]

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White Wine-Braised And Chargrilled Greek Octopus Salad

White Wine-Braised And Chargrilled Greek Octopus Salad. A textured twist on a traditional salad.  Serves 4 1.5kg medium-large whole octopuses […]

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Austrian Christmas Recipes

Austrian Christmas Recipes. A special selection for a feast inspired on the magical Salzburg, the world’s most picture-perfect Christmas city. […]

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Vanillekipferl (Vanilla Crescents)

This sweet and famous Austrian biscuit in half moon shape is rich in nutty flavour and quick to cook. The Viennese cookies are traditionally served at Christmas for centuries, and the buttery almond taste melts beautifully.

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Apfelstrudel (Apple Strudel) Recipe

Apfelstrudel Recipe (Apple Strudel). Classic and mouth-watering, Apple Strudel is one of Austria’s favourite and most popular pastry desserts. It is […]

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Marble Gugelhupf – Marble Cake

Marble Gugelhupf – Marble Cake. Perfect with tea and coffee, this grand-mother-cake is traditionally known for its distinctive marble effect. […]

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Amaro & Peach Cream Dessert

Amaro & Peach Cream Dessert. Peaches and cream have never tasted better. Serves 8-10 600g mascarpone  600g thickened cream, plus […]

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Cranberry & Caraway Seed Granita

A refreshing and colourful palate cleanser to accompany a summery festive feast

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Roast Shoulder of Lamb with Rosemary

Roast Shoulder of Lamb with Rosemary. This Mediterranean roast lamb is perfect for a festive feast with friends and family. […]

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Whitestone Windsor Blue Soufflé

Whitestone’s Vintage Windsor Blue is delicious to enjoy on its own, and is equally good in recipes. The addition of Vintage Windsor Blue to these indulgent individual soufflés brings a big flavour punch. Treat your guests to a sophisticated dinner party classic or simply treat the family.

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Belgium Spice Cookies

Belgium Spice Cookies. These delicately spiced biscuits are the perfect addition to any Christmas tree or Santa stocking.  Prep 30 minutes […]

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Christmas Tree Almond Cookies with Spiced Mixed Fruit Jam

Christmas Tree Almond Cookies with Spiced Mixed Fruit Jam. This is a really great festive treat, perfect to devour with a […]

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