Shellfish

Healthy, sustainable and rich in flavour: why olive oil is the ultimate pantry staple

Olive oil makes everything taste better, it’s sustainable, and it also helps protect you from a range of diseases and health conditions....

Shellfish Topics

Healthy, sustainable and rich in flavour: why olive oil is the ultimate pantry staple

Olive oil makes everything taste better, it’s sustainable, and it also helps protect you from a range of diseases and health conditions.

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Chilean Style Hot Crab Dip

Perfect to serve when entertaining, this creamy crab dip is topped with manchego cheese and grilled until golden and bubbling.

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Green Tomato and Mussel Pasta

Heirloom tomatoes range in variety from apple to deep green, stripped and speckled. These varieties are green even when they are ripe. They have a fresh flavour with a subtle floral sweetness. Look for ones that have smooth and firm skin. With green heirloom tomatoes paired with green-lipped mussels, basil, rocket and spinach pasta, this meal is a real green feast.

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Mixed Seafood Risotto

Fall under the spell of Italian cuisine with this mixed seafood risotto. Fishing has always been a mainstay of Italian village life. Harnessing the flavour of fresh fish and shellfish, this risotto embodies the taste of ‘l’Italia autentica’.

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Pasta Risottata with Tomato, Cavalo Nero and Clams

Risottata is a risotto-style way of cooking pasta. So easy to make, just add the pasta to the saucepan with liquid and stir until tender and the sauce has thickened.

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Seafood Mixed Grill with King Prawns, Squid and Scallops

You can’t go wrong with seafood beautifully charred on the bbq. Can’t decide between king prawns, squid and scallops – why not have them all? Variously topped with hibiscus salt, a lightly sweet and zippy ancho chilli romesco sauce, and a mint and taramasalata dressing – this spread has all bases covered.

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Super Easy BBQ Mussels with Lemongrass, Chilli & Coconut

With classic flavours of butter, garlic, chilli, ginger, lemongrass and lime, these mussels are a sure winner. Super simple to cook, just wrap the ingredients in a parcel and throw on the BBQ until the mussels have just opened.

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King Prawn Mee Goreng with Sambal Chilli Sauce

This King Prawn Mee Goreng is easy to make and thanks to the sambal chilli sauce is packed full of flavour – a great weeknight meal option.

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Mini Abalone Pies

Abalone are sea snails that live in the cold, coastal waters of almost every continent on the planet and have a worldwide reputation as a delicacy.

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Tom Yam Kung (Hot and Sour Prawn Soup) Recipe

In the mood for a hot and sour soup? Our Tom Yam Kung (Hot and Sour Prawn Soup) Recipe is […]

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Salt and Pepper Squid with Chinese Broccoli Recipe

Take your squid to the next level with our Salt and Pepper Squid with Chinese Broccoli Recipe, the hot and […]

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Tomato, Chilli and Prawn Pasta Bake with Sourdough Crumb

Tomato, Chilli and Prawn Pasta Bake with Sourdough Crumb is a delicious one pan meal. Top this mouthwatering prawn pasta […]

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Char-Grilled King Prawns with Lemon

Char-Grilled King Prawns with Lemon is the ultimate BBQ starter for the summer season! Char-Grilled King Prawns with Lemon Recipe […]

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Black Risotto & Clams Recipe

Black Risotto & Clams Recipe. This comforting black risotto with fresh clams is sure to leave you feeling satisfied.    Serves […]

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Roasted Lobster With A Saffron Dill Butter

This Saffron Dill Butter is sure to take your Lobster to the next level.

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Arroz Parellada Recipe

Arroz Parellada Recipe. This traditional Spanish paella is full of delicious squid, clams, mussels and chicken sure to leave you wanting […]

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Glenelg Inn Blue Mussels with Dandelion Leaves

This simple recipe will enhance the beautiful flavours of your favourite blue mussels.

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Hawaiian Chilli Garlic Prawns with Green Papaya Salad

Hawaiian Chilli Garlic Prawns with Green Papaya Salad. This Hawaiian inspired seafood dish is incredibly fresh and full of light flavours.  […]

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Spicy Prawns with Coconut Sambal

Add some heat to your favourite seafood and give this simple, Spicy Prawns with Coconut Sambal a try. Garnish spicy […]

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Carpaccio of Scallops with Pea Vinaigrette

Carpaccio is an Italian appetizer of thinly sliced raw meat drizzled with lemon juice and olive oil. This Carpaccio of […]

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Prawns with Mexican Cauliflower Rice

A vibrant fusion, this dish delivers a burst of zesty, South-of-the-border flavours.

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Tempura Prawns With Wasabi Mayonnaise

Spice up your favourite prawn dish with wasabi mayonnaise.

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Chargrilled Greek Octopus Salad with Grilled Lemons and Rocket

Chargrilled Greek Octopus Salad with Grilled Lemons and Rocket Recipe A textured twist on a traditional Greek salad. Serves 4 […]

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Prawn and Avocado Cocktail

Fresh prawn and avocado cocktails are a quintessential festive starter

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