15 Father’s Day Recipes Dad Is Sure To Love
Treat Dad to all his favourite foods this Father's Day, with these 15 Fathers Day Recipes Dad Is Sure To Love....
Horopito Roast Lamb with Orange & Mint Sauce
To me, a roast lamb is the epitome of a family roast dinner. Sunday dinners at my parents’ and grandparents’ meant the aroma of a roast lamb or hogget, which always came with rich gravy made from the pan drippings.
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Mānuka Honey-Roasted Tītī
Tītī, also called mutton bird, is known for its unique mutton-like flavour and texture.
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Buttermilk Brined Lamb With Mint & Pistachio Relish
The secret to this succulent leg of lamb is the buttermilk brine, bringing out juicy flavours that pair wonderfully with the mint and pistachio relish.
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Scandi Seafood Smorgasbord
Featuring smoked salmon, prawns with whipped ricotta, rye and chive crepes and a sweet pickled cucumber salad with chopped egg, there’s something for everyone on this Scandi-inspired seafood smorgasbord.
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Chilean Style Hot Crab Dip
Perfect to serve when entertaining, this creamy crab dip is topped with manchego cheese and grilled until golden and bubbling.
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Mozzarella-Stuffed Chicken Breasts with Creamy Tomato & Chilli Sauce
This mouthwatering pasta dish is a true crowd-pleaser. Stuffed with mozzarella, herbs, lemon and garlic, the hearty chicken breasts are the star of the show.
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Oven-Baked Crispy Buffalo Hot Chicken Sandwich
This deluxe hero sandwich makes the most of family-favourite ingredient, the chicken breast. Marinaded in a spicy buffalo sauce then panko-crumbed and oven roasted to crispy perfection, this chicken couldn’t be tastier.
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Silver Fern Farms Lamb Mezze Platter with Couscous Salad & Grilled Vegetables
Silver Fern Farms’ delicious cuts of grass-fed lamb, beef and venison help create delicious summer meals, like this easy mezze platter.
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Green Tomato & Mussel Pasta
Heirloom tomatoes range in variety from apple to deep green, stripped and speckled. These varieties are green even when they are ripe. They have a fresh flavour with a subtle floral sweetness. Look for ones that have smooth and firm skin. With green heirloom tomatoes paired with green-lipped mussels, basil, rocket and spinach pasta, this meal is a real green feast.
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Jaggery Goat Curry With Roti
Beautifully spiced and with a richness from bone marrow, this Jaggery Goat Curry recipe from Minoli De Silva is a must-try for all lovers of curry.
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Ron’s Chicken Biryani
I’ve grown up eating my dad’s biryani and it is essential at our home-celebrated occasions.
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Smoky Black Garlic Chicken & Black Rice Tray Bake
Bulbs of fresh garlic that have been cooked (and cured) at very low temperature for up to a month are called ‘black garlic’. These soft, deep black cloves have no resemblance in flavour to raw garlic, but taste like a mixture of balsamic vinegar, miso and molasses. It’s a flavour that pairs beautifully with chicken and porcini mushroom in this super easy to make tray bake dish.
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