In Season: Summer

Smoked Trout with Horseradish Cream

Smoked Trout with Horseradish Cream recipe, brought to you by MiNDFOOD.

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Couscous and Mixed Tomato Salad

Israeli couscous is the giant form of the more common instant couscous. Also known as pearl couscous, it’s like little pearls of pasta. Israeli couscous takes approximately 10 minutes to cook. Fluff with a fork and you are ready to add the mixed tomatos or any Mediterranean salad ingredients, such as olives.

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Scampi & Prawns with Chilli Lime Dressing

Scampi & Prawns with Chilli Lime Dressing Recipe Excite your guests about the feast to follow with this delicious entree. […]

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Roast Leg of Lamb with Mint Pesto

Served on a bed of seasonal asparagus and stuffed with the delicious home-made mint pesto, this leg of lamb is the perfect addition to your weekend menu.

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Greek Bubble and Squeak

This is a Greek inspired dish with simple ingredients that work together beautifully. This Greek Bubble and Squeak recipe uses cooked potatoes, red onion, Kalamata olives, Feta, lemon and mint leaves. You can customise your Bubble and Squeak with whatever you have to hand.

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Pickled Radish, Cucumber and Watercress Salad

Pickled Radish, Cucumber and Watercress Salad recipe, brought to you by MiNDFOOD.

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Fennel, Orange 
and Olive Salad

Fennel, Orange 
and Olive Salad recipe, brought to you by MiNDFOOD.

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Chocolate Mousse Layer Cake

Satisfy everyone’s sweet tooth with decadent Chocolate Mousse Layer Cake. With layers of mousse and delicious sponge this cake is light and is perfect served with raspberries and cream.

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Waffles with Roasted Peaches and Brandy Butter Sauce

Waffles with Roasted Peaches and Brandy Butter Sauce recipe, brought to you by MiNDFOOD.

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Breakfast in a Basket

Indulge at breakfast time with this delicious recipe.

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Toffeed Walnuts, Blue Cheese and Grape Salad

Toffeed Walnuts, 
Blue Cheese and 
Grape Salad recipe, brought to you by MiNDFOOD.

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Apricot Meringue Torte

Make use of any leftover eggs by cooking up this sensational dessert. Layers of hazelnut meringue are topped with whipped cream and apricots blended with orange blossom water to create a delicious puree.

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Rosewater Meringues

These sweet delicate meringues melt in the mouth and look wonderful piled high on a cake stand or platter

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Asian-flavoured Whole Snapper

Asian-flavoured 
whole snapper recipe, brought to you by MiNDFOOD.

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Beetroot, Watercress and Goat’s Feta Salad

Beetroot, Watercress and Goat’s Feta Salad recipe, brought to you by MiNDFOOD.

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Top Five Summer Barbecue Recipes

We’re celebrating the start of the festive season by compiling our Top Five Summer Barbecue Recipes. With vegetarian and kid-friendly […]

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Top Five Summer Salads

To celebrate the season we’ve compiled our favourite summer salads. Each dish makes the best of seasonal ingredients and will be the perfect complement to picnics and barbecues throughout the long, hot summer months.

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Lychee, Crab and Pink Grapefruit Salad Cups

Lychee, Fresh Crab and Pink Grapefruit Salad Cups recipe, brought to you by MiNDFOOD.

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Simple Summer Pasta

In need of easy and fresh dish you can whip up in minutes? Look no further than this simple summer pasta recipe.

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Fattoush

Fattoush recipe, brought to you by MiNDFOOD reports.

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Mango, Cucumber and Prawn Salad

Here’s a refreshing light lunch making the most of the mango season.

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Mango Puddings

Mango puddings recipe, bought to you by MiNDFOOD.

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Chicken and Poached Egg Salad

Quick and easy, this chicken and poached egg salad is ideal for lunch or dinner. Serve the golden chargrilled chicken […]

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Roast Chicken with Oregano and Butternut Pumpkin

Roast Chicken with Oregano and Butternut Pumpkin recipe, bought to you by MiNDFOOD.

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In season: summer posts.