tarts

Best Ever Christmas Starters

Get your Christmas party started with these simple and delicious recipes. These starters are the perfect entrees to your Christmas menu. They can also be served alone for a light lunch or supper, if you have unexpected guests.

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Field Mushroom Tartlets Recipe

Celebrate the earthy, delicious flavours of mushrooms with this simple dish that is perfect for using in-season field mushrooms. Serve […]

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16 Vegetarian Recipes For Your Next Meat-Free Meal

These 16 Vegetarian Recipes For Your Next Meat-Free Meal will have even the staunchest carnivores coming back for more! 16 […]

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Ham & Brie Freeform Tarts with Pickled Cherries

Leftover ham is one of the best things about Boxing Day! Get creative and try these delicious Ham & Brie […]

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Neenish Tarts Recipe

These distinctive tarts are sure to bring memories of childhood flooding back. Neenish Tarts Recipe biscuits Makes 30 Ingredients: 125g […]

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Leftover Ham Recipes

Make the most of your Christmas leftover’s with our crowd-pleasing Leftover Ham Recipes

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Best Vegan Christmas

Make this Christmas your tastiest ever with the help of our Best Vegan Christmas ideas

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Ham & Brie Free-Form Tarts With Pickled Cherries

Ham & Brie Free-Form Tarts With Pickled Cherries. A festive leftover, ensuring you enjoy every last morsel!  Using leftover ham Serves […]

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Coconut, Chocolate & Raspberry Tarts

Coconut, Chocolate & Raspberry Tarts. This indulgent tart is the perfect way to treat yourself, just try stopping at one. […]

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Christmas Leftovers

Make use of every morsel of delicious food this festive season with our easy leftover menu planner.

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Coconut and Lime Tartlets

Ambassadors of this year’s Dine At Mine campaign, authors and personal trainers Luke Hines and Scott Gooding share a delicious, citrusy coconut lime tartlet recipe.

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Coffee Pumpkin Pies

Coffee Pumpkin Pies. Give these delicious pumpkin pies some richness & depth by adding a shot of your favourite coffee. […]

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In Season: Blood oranges

From jams, to crepes, to delicious cakes, there’s an abundance of different ways to enjoy blood oranges this season. MiNDFOOD’s food Director Michelle McHugh shares her favourites.

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Canterbury Apple Tart

Apple Tart can be traced back to 14th century England. The first recorded recipe was written by Canterbury Tales author Geoffrey Chaucer in 1381.

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Cherry Tomato Tart

Michelin star chef and owner of The Waterside Inn, Bray, Michel Roux shares his recipe for Cherry Tomato Tart with […]

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Chilled Passionfruit and Custard Tart

Impress the whole family with this delicious chilled passionfruit and custard tart – no cooking necessary.

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Chilli Crab Tarts

Chilli Crab Tarts recipe, brought to you by MiNDFOOD.

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Salmon and Spring Onion Tarts

Salmon and Spring Onion Tarts recipe, brought to you by Weight Watchers and MiNDFOOD ProPoints™ Value: 7 | Servings:  4 […]

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Tomato and Goat’s Curd Tarts

Tomato and Goat’s Curd Tarts. Looking for the ultimate afternoon tea snack? These Tomato and Goat’s Curd Tarts are sure to […]

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Eschallot Tarts with Pan-Fried Duck Breast

Eschallot Tarts with Pan-Fried Duck Breast recipe, brought to you by MiNDFOOD.

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Mango and Almond Tarts

If you have friends coming over for a meal, treat them with these delicious tarts flavoured with in season mango.

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Fruit Mince Tarts

Fruit Mince Tarts recipe, brought to you by MiNDFOOD.

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