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With no baking involved, this recipe could not be easier. Sent in by one of our readers, it simply needs to stand in the fridge and, when decorated with icing and cherries, not only tastes great but looks impressive too.
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Grab the kids, roll up your sleeves and head into the kitchen to bake one of our top five family friendly cake recipes.
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Treat the whole family with this simple recipe for chocolate and coconut slice.
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Have lots of stone fruit lying around and not sure what to with it? Don’t waste a single plum, bake them int he oven and store for a warming dessert during the week! Serve with ice-cream and choc marshmallow sauce.
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Brown Sugar Pavlova and Peach Stack recipe, brought to you by MiNDFOOD.
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Make the most of your leftovers with this flavoursome Ham and Turkey Pie recipe. The flaky pastry and tender pieces […]
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Strawberry and Almond Loaves with Strawberry Butter. Treat the one you love to something sweet this weekend, with this seasonal […]
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With a hint of spice and an irresistible crumb, this Cinnamon Sponge is the ultimate afternoon treat, you’ll have friends and family begging for the recipe.
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Thanks to their natural sweetness, dates make the ideal ingredient for baked treats and desserts, as less sugar needs to be used.
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The humble cabbage may not be much to look at, but it is a versatile vegetable ideal for hearty, warming meals throughout the cooler months.
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A creamy snapper filling topped with a crisp, puff pastry makes these individual snapper pot pies a winner at any dinner table.
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Tomato and Goat’s Curd Tart recipe by Stephanie Alexander, brought to you by MiNDFOOD.
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Sirloin with Pan-Fried Parsnip and Artichoke recipe, brought to you by MiNDFOOD.
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Take the fuss out of Saturday lunch with friends and whip up a batch of these simple fritters. Serve with a slice of lemon and a salad full of fresh herbs on the side.
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