sweet

Goat’s Milk Panna Cotta with Fresh and Dried Mango Salad and Prosecco Jelly

Serve up dessert the Italian way with a light and creamy Panna Cotta with the addition of summery mango and a Prosecco jelly.

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Six of the Best: Pavlova Recipes

Take a look at our top six pavlova recipes of all time. When it comes to weekend baking, no event […]

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Matt Stone’s Re-pie-cled Baked Custard, Apple & Bread Tart

Matt Stone’s Re-pie-cled Baked Custard, Apple & Bread Tart. Using apples that are nearing their use by date can sometimes be […]

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All About Bitters: Fast and Fun Facts

Everything you’ve ever wondered about taste.

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Sweet and Sour Slow Roasted Duck

Take your weekly roast to another level with this simple sweet and sour duck recipe. Sweet and Sour Slow Roasted […]

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Rhubarb Crumble Cake with Cinnamon Custard

Pair tart rhubarb with delicious macadamias in a sour cream crumble cake everyone will love. Rhubarb Crumble Cake with Cinnamon […]

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Neenish Tarts

Everybody’s favourite, get your neenish tart fix at home with this simple recipe for the delicious classic sweet.

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Aspartame to be removed from  popular diet soft-drink

Aspartame, the controversial artificial sweetener found in diet soft drinks will be removed from a popular beverage.

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Curtis Stone’s Roasted Banana Soufflés with Caramel Sauce

Curtis Stone’s roasted banana souffle is the stuff of dessert dreams

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Top 8 Rhubarb recipes

Make the best of in season rhubarb with our top 8 sweet recipes using the lush red Autumn vegetable.

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Kay Grant’s Boston Bun

This recipe is a family favourite, usually served after something savoury at lunchtime. It is fantastic for picnics, too. A must with butter spread on thick slices.

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Salted Caramel Pretzel Easter Buns with Caramel Sauce

These sweet homemade pretzels will liven up any Easter table with their oozing caramel dipping sauce.

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In season baking: 5 ways with Plums

Have lots of stone fruit lying around and not sure what to with it? Don’t waste a single plum with these delicious baking recipes.

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Watch: incredible dessert ‘blooms’ before your eyes

Dessert lovers ought to be booking their tickets to Lisabon where Portuguese pastry chef Joaquim Sousa at the Ipsylom restaurant has […]

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Looking back, MiNDFOOD’s Birthday Cakes

We’re celebrating our 10th birthday this month with our #MakeTheCake March. Here we take a look through the cakes that have helped us celebrate our birthday milestones over the years to bring you some inspiration for your unique creations.

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3 of the best: Banana recipes

To celebrate National Banana Day we have compiled our top 3 favourite baking recipes using our favourite yellow fruit.

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Macadamia Fudge Hearts

Give your sweetheart a sweet heart this Valentine’s day with these simple macadamia nut fudge delights.

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Raspberry & Cinnamon Scrolls

After a twist on classic Cinnamon Scrolls? Go no further than these mouth-watering Raspberry & Cinnamon Scrolls.  Makes 8 1½ […]

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Vegan Raw Raspberry & Coconut Cake

Vegan lovers unite: this cake is made specially for you! Creamy, rich and delicious – it’s hard to believe that this vegan raw raspberry & coconut cake, using virgin coconut oil, gets the thumbs up in the healthy stakes.

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Science maps the different categories of taste

Researchers have located the neurons in our brain responsible for how we taste.

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4 ways to avoid food temptations this season

Looking to shed a few kilos this season but can’t keep the cravings at bay? Try following these few simple tips.

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White Chocolate Cupcakes with Blackberry Buttercream 

Get baking with these delectable cupcakes. Perfect for a special event, fundraiser or high tea.

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Chocolate Cream 

This chocolate treat made with Grand Marnier is a dessert just for adults. The perfect way to end a meal.

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Raw Ginger-Nut Crumble

Raw Ginger-Nut Crumble. Ginger is the perfect winter spice. Try it in a comforting crumble packed with raw goodness. Raw […]

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