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Who’s Sounding Off Now

Zoe Saldana talks to us about female roles in Hollywood, bridging the pay gap and shutting down sexism for good.

Tilda Swinton built a school

An education in life

Green spaces improving schoolchildren’s mental development

New studies reveal an increase in short-term memory thanks to green spaces in schools

Inside the July 2015, Winter Food Special, issue of MiNDFOOD

Take an exclusive first look inside our Winter Food Special July issue of MiNDFOOD, with actress Meryl Streep on the cover.

Baked Eggs with Capsicum and Tomatoes

Baked Eggs with Capsicum and Tomatoes is an easy one-pan breakfast dish guaranteed to satisfy any breakfast hunger. Serve the […]

Standing up to domestic violence with partner checks being considered by NSW

Discussion has started around whether or not Australia will commission the first domestic violence register

What’s on: Britomart Health Week

Shake off the Winter chills with Britomart Health Week, from June 8-14 2015.

Behind The Scenes: Buenos Aires

Traversing around the globe, Editor-in-Chief Michael McHugh, found himself in the latin heartlands of Buenos Aires, the stepping stone for exploring South America.

Reader Film Event: CINEMA PARADISO

Celebrate the very best of Italy and New Zealand at the MiNDFOOD Reader Event, featuring a private screening of Cinema Paradiso.

Alan Davies: It’s the little victories that count

Alan Davies is bringing his sell-out, stand-up tour to the shores of New Zealand. We sat down with the reticent crime solver and resident QI funny man for a few reflections on life, family, growing up looking forward to the future.

Mum’s Recipe: Asparagus Bake

Editor-in-chief Michael McHugh shares a childhood favourite.

Socials from MiNDFOOD’s 7th birthday party

It’s our 7th birthday, so we threw a party to celebrate. See all the social snaps here.

Kale Pesto

Replace traditional rocket or basil with Kale for a delicious superfood alternative.

Tomatoes with Lentils and Kale

This dish can be served on its own or over some cooked quinoa or rice.

Kale with Chorizo Sausage and Eggs

Kale with Chorizo Sausage and Eggs. This dish is ideal for breakfast, brunch, lunch or a light supper. From Cooking with […]

6 ways with Figs

Make the most of in season figs with these mouth watering recipes.

#LoveYourLines re-emerges to emblazon body love solidarity.

The hashtag, that began in August last year, has seen thousands of uploads, proving that body love is always more powerful than hate.

Reader Film Event: Scatter My Ashes at Bergdorf’s

Join MiNDFOOD STYLE and Clinique for an exclusive screening of the film Scatter My Ashes at Bergdorf’s

Asher Keddie – A star on the rise

Take a look at this exclusive gallery of images of one of our favourite Australian cover stars actress Asher Keddie.

Inside the May issue of MiNDFOOD Magazine

Take an exclusive first look inside our May issue of MiNDFOOD, with actress Cate Blanchett on the cover.

Our Editor-in-Chief Michael McHugh: On celebrating MiNDFOOD’s 7th birthday

Our Editor-In-Chief sat down with iSubscribe to celebrate MiNDFOOD’s 7th Birthday Issue and the importance of reaching milestones.

Fish Fillets Baked  in Parchment Paper

Today is sustainable seafood day, what better excuse to enjoy these delicious fish fillets baked in parchment paper.

Winners at Champions of Cheese awards in New Zealand 2015

New Zealand has revealed the best cheese makers in the country.

Our favourite #Makethecake entries so far…

We’re celebrating our 7th birthday this month with ‪#‎makethecake‬ March. Make a cake that you know will get people talking […]

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