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Cauliflower Soup with Roquefort

Manu Fiedel’s Cauliflower Soup with Roquefort is the perfect vegetarian winter warmer.

Braised Beef Cheeks with Carrot Puree

Manu Fiedel’s Braised Beef Cheeks with Carrot Puree recipe, brought to you by MiNDFOOD.

Fish and Pipis with Stir-Fried Samphire

This spicy seafood stir-fry is bound to be a crowd pleaser when entertaining over the weekend.

Hot Spiced Milk and Rum

A glass of warm milk is always a winter winner but adding some rum & spices takes it  to a new level.

Zibdiyit Gambari (Shrimp in a Clay Pot)

For a taste of the Middle East try this spicy seafood dish slow-cooked in a clay pot.

Sour Cherry and Cheese Strudel

This Sour Cherry and Cheese strudel recipe is perfect for weekend entertaining. Serves 4-6 125g fresh ricotta 670g jar morello […]

Custard Apple Pots

The sweet taste of in-season custard apples can add a tropical touch to cold-weather desserts like this creamy coconut pot recipe from Adam Liaw.

Adam Liaw: For the love of custard apples

Food guru Adam Liaw talks to us about embracing custard apples in our cuisine and shares a special recipe.

Roast Sirloin of Beef with Parsnip Rosti

Roast Sirloin of Beef with Parsnip Rosti. This delicious beef roast is complemented by the subtle heat of horseradish cream, sweet […]

Lemongrass, Clam & Mussel Chowder

This impressive soup is surprisingly easy to create and, ready in under 30 minutes, is great for a winter weeknight meal.

Caramelised Fig Clafouti

Caramelised Fig Clafouti. Bake this classic pudding with caramelised in-season figs & serve hot with cinnamon, flaked almonds & a dollop […]

Crab and Zucchini Cannelloni

This light and fresh dish makes the ingredients shine and works great as a canapé at special event or as an appetiser or entree at your next dinner party.

Spreading a love of butter

Al Brown explains how artisan butter can help to take your cooking to great new heights and shares his passion for sourcing quality products.

Pistachio and Orange Cake with Orange Syrup and Mint Sugar

Pistachio and Orange Cake with Orange Syrup and Mint Sugar. Smothered in orange syrup, this delicious cake makes for the ultimate […]

Hot Buttered Brandy

For the perfect winter evening  tipple, you can’t go past this  warming buttered brandy treat.

Meringues with Passionfruit Curd and Cream

Meringues with Passionfruit Curd and Cream Recipe Passionfruit lends itself beautifully to counterbalance the sweetness of meringue with its zing […]

Polenta Bravas Recipe

Polenta Bravas Recipe. Bake cheesey polenta in the oven and top with a rich tomato sauce for a Spanish-tapas inspired dish. […]

Top 10 Winter Recipes

Top 10 Winter recipes. As winter creeps it’s way in, we help you prepare for the crisp days and long cold […]

Lamb Neck with Lentils and Autumn Vegetables

Lamb Neck with Lentils and Autumn Vegetables. Chef and My Kitchen Rules judge Colin Fassnidge shares with us this delicious recipe […]

Thai Venison in  Lettuce Cups

This original winning recipe, using Silver Fern Farms venison, comes to us from Alisa Higgins who describes this Thai-inspired dish as a ‘quick, healthy and refreshing meal’.

Chickpea, Eggplant and Tomato Salad

This delicious vegetarian salad combines the perfect balance of low GI ingredients to maintain optimum eye health.

Soft Polenta with Mushrooms and Consommé

Soft Polenta with Mushrooms and Consommé. Cook up a batch of cheesy polenta to pair with the earthy deliciousness of mushrooms […]

Venison Meatballs with Orange Glaze

RECIPE: Venison Meatballs with Orange Glaze. Brought to you by MiNDFOOD and Silver Fern Farms.

Pork Stuffed Eggplants

Pork Stuffed Eggplants with Radicchio Salad. Wholesome and flavour-filled, these eggplants are stuffed with pork mince and topped with Feta […]

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