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Onions

Caramelised Onion and Beetroot Tart

Kick off your next brunch with this colourful, vegetarian tart.

Grilled Whole Corn & Black Bean Salad With Smoked Paprika Dressing & Guacamole

Grilled Whole Corn & Black Bean Salad With Smoked Paprika Dressing & Guacamole. A light summer crowd pleaser. Serves 6 to […]

Spicy Beef Noodles with Green Beans

Spicy Beef Noodles with Green Beans. A tasty dinner favourite filled with crunch and spice. SERVES 6–8 500g minced beef (15 […]

Red Onion, Carrot & Cous Cous Salad

For the perfect side-dish, why not serve your festive lunch or dinner with this delicious salad, which makes the most of simple ingredients tossed in a tasty dressing.

Fennel Pork and Veal Meatballs Recipe

We think this is the perfect Fennel Pork and Veal Meatballs recipe. Follow the steps below and you’ll have added […]

Creole Roasted Chicken with Leek Risotto

Creole Roasted Chicken with Leek Risotto. This recipe boasts a creamy risotto with smoky, spicy chicken that is suited for […]

Father’s Day Feast

MASTER RECIPE: Spice-rubbed Pork Ribs Makes ¾ cup spice mix. ½ cup brown sugar 2 tbsp smoky paprika 1 tbsp […]

Lamb Leg Roast 3 Ways

Try Silver Fern Farms 3 takes on a classic lamb cut.

Vegetable and Lentil Soup with Sherried Onions

Hearty and delicious, this winter soup is so easy to make

Chermoula Fish Tagine

Chermoula, pronounced sher-moo-lah, is a popular North African condiment or sauce made of fresh herbs such as corinader, parsley and […]

Beef Skewers with Charred Caprese Salad

Beef Skewers with Charred Caprese Salad are great for a family dinner or quick and easy supper. Beef Skewers with Charred […]

Lamb Sausage Rolls with Spicy Cauliflower

Lamb Sausage Rolls with Spicy Cauliflower. Sausage rolls are the stuff of childhood dreams. These moorish lamb variety served with […]

Mum’s Recipe: Asparagus Bake

Editor-in-chief Michael McHugh shares a childhood favourite.

Argentinian Steak Sandwich with Chimichurri & Cannellini with Bean Salad

Give your steak sandwich some South American flavour with a spicy sauce and serve with a tasty bean salad.

Chilli Beef Burgers with Maple Bacon and Coleslaw

Turn up the heat with these tasty chilli burgers! Layer with maple bacon, cheese, pickles and your favourite sauce. Serve with fries and slaw for a hearty weeknight meal the whole family will love.

Pork and Spring Onion Stir-Fry with Noodle Baskets

Egg noodle baskets are a fun way to serve this quick and delicious pork and spring onion stir-fry.

Italian Sausage and Broccoli-Rabe Pesto Pasta

This simple Italian Sausage and Broccoli-Rabe Pesto Pasta Recipe is bursting with flavour. The pesto and Italian sausage transforms a […]

Sweet Potato and Quinoa Salad with Dijon Yoghurt Dressing

Mix up your week with one vegetarian night. Sweet potato and quinoa are healthy and hearty ways to fill up your plate, minus the meat.

Ploughman’s Lunch

A Ploughman’s Lunch is a tasty cold platter, which usually includes cold meat, such as corned beef, crusty bread, cheese, pickled onions, mustard, and relish or chutney. The robust flavours and satisfying textures make it a great grazing board.

Spicy Lamb Pies with Pickled Onion and Tzatziki

The cool yoghurt Tzatziki dip is the perfect accompaniment for these delicious harissa spiced lamb pies. Serve the Spicy Lamb […]

Miso Salmon with Choy Sum

Miso Salmon with Choy Sum. Spice up your salmon repertoire with this simple dish flavoured with healthy miso, mirin and sake […]

Autumn Vegetable Minestrone Soup with Garlic And Cheese Rolls

Autumn Vegetable Minestrone Soup with Garlic And Cheese Rolls Recipe Full of nutritious root vegetables such as turnips and carrots, […]

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