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In Season

Marinated Mushrooms, Nashi & Hazelnut Salad

This marinated mushroom salad is full of crunch and flavour....

In Season Topics

Sushi with Salmon, Avocado and Cucumber

Sushi with Salmon, Avocado and Cucumber recipe, brought to you by MiNDFOOD.

Crispy-Skin Snapper with Chickpea, Corn and Tomato Salad

Nothing goes better with crispy, succulent snapper than this fresh, healthy salad. Simple yet delicious, this meal can be ready in moments.

Chicken Roulade with New Potatoes

Use fresh herbs, gruyere cheese and thin slices of pancetta to turn a simple chicken breast into a mouth-watering meal. […]

Lychee, Crab and Pink Grapefruit Salad Cups

Lychee, Fresh Crab and Pink Grapefruit Salad Cups recipe, brought to you by MiNDFOOD.

Tropical Mango and Lemongrass Cream Tart Recipe

Satisfy your sweet tooth with this simple yet stunning tart recipe topped with tasty in-season mango and toasted coconut.

Scallops with Chorizo and Spicy Capsicum Sauce

Transport your dinner guests to the streets of Spain with this bite-sized tapas treat. Sizzling scallops served on a lightly spiced roast capsicum sauce and sprinkled with parsley will impress even the hardest-to-please.

Coronation Chicken Lettuce Cups

Lettuce cups work well as wraps for a quick and healthy lunch solution. Simply serve the lettuce leaves wraps with […]

Seared Scallop Crostini with Avocado and Prosciutto

Crostini with Seared Scallops and Avocado is the perfect lunch for when friends drop by. The sweet scallops are seared […]

Malaysian Beef Rendang

Malaysian Beef Rendang recipe, brought to you by MiNDFOOD

Vegetarian Pad Thai

Lightly coated in cornflour and stir-fried in a wok until crisp and golden, firm tofu makes this dish a healthy and nutritious meal that can be ready in minutes.

Roasted Onion, Artichoke,  Brie and Walnut Tart

Brie and walnut work beautifully together, especially when encased in fresh pastry. Serve sprinkled with sage leaves.

Smoked Fish, Potato, Leek  and Goat’s Cheese Tart

Smoked Fish, Potato, Leek  and Goat’s Cheese Tart recipe

Miso Salmon with Choy Sum

Miso Salmon with Choy Sum. Spice up your salmon repertoire with this simple dish flavoured with healthy miso, mirin and sake […]

Winter Mulled Wine

Mulled wine recipe, brought to you by MiNDFOOD.

Duck Pancakes

Duck Pancakes recipe, brought to you by MiNDFOOD.

Fish Chowder

Traditionally made with clams, this chowder – or thickened soup – uses a mix of boneless fish fillets and cockles. Packed full of celery, carrots and potatoes it’s a delicious way to add plenty of vegetables to your diet.

Broccoli and Bacon Soup with Cheesy Shortbread

High in vitamin C, broccoli is the perfect base for a healthy winter soup. This Broccoli and Bacon Soup recipe […]

Roasted Quince Cheesecake

If you’ve only ever eaten quince with a slice of cheese, it may be time to get better acquainted with this versatile fruit.

Leek and Green Peppercorn Pasta with Seared Scallops

Leek and Green Peppercorn Pasta with Seared Scallops recipe, brought to you by MiNDFOOD.

Mocha Tiramisu

These Mocha Tiramisu, topped with savoiardi biscuits, are the ultimate Italian dessert you’re sure to love.

Roasted Mushroom Bruschetta

The crunchy Bruschetta topped with the roasted mushrooms, creamy Feta and thyme has a rich umami flavour

Rare Roast Beef, Goat’s Cheese and Artichoke Bruschetta

For a delicate balance of rich and delicious flavours try this Rare Roast Beef, Goat’s Cheese and Artichoke Bruschetta Recipe, it’s a taste sensation.

Mashed Potato and Parsley Sauce

Mashed Potato and Parsley Sauce recipe, brought to you by MiNDFOOD.

Pickled Pork Toasted Sandwich

Pickled Pork Toasted Sandwich recipe, brought to you by MiNDFOOD.

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