The lower South Island offers unforgettable dining, from award-winning restaurants to unknown gems showcasing local produce, seafood & stunning views.
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Sommelier and wine expert Shanteh Wale introduces the winemakers making their mark in the industry right now, and their wines you need to try.
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The date has been set and Kiwi restaurateurs have circled June 30 on the calendar.
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Being a cheese expert sounds like a dream job, so we were thrilled to learn from Valérie Henbest and soak up the wealth of expertise she has to share.
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SingleThread’s farm-to-table Japanese-Californian fine dining experience is coming to Sydney for a limited time.
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Show her your love and appreciation by sharing a meal – and perhaps a glass of bubbles – together.
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Auckland restaurant Trivet is hosting two upcoming dining events that will have you firming up those plans with friends (or the mother that deserves spoiling), quick smart.
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Adventurous eaters, and those that could do with expanding their palate, listen up.
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The boutique wine spot offers a considered curation of bottles to help you expand your beverage horizons.
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Parnell has just welcomed Aarth, a new fine dining destination delivering the flavours of India in unexpected and exciting ways.
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What’s better than a meal designed and created by one of Auckland’s top chefs? A night that has two in the mix.
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Home to over 20 eateries and bars, Ponsonby Central has the recipe for a great day or night out.
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