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White Chocolate Cupcakes with Blackberry Buttercream 

Get baking with these delectable cupcakes. Perfect for a special event, fundraiser or high tea.

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Chargrilled Chorizo and Prawn Jambalaya

This Louisiana Creole rice dish is of Spanish and French influence. Our version pairs spicy Chorizo sausage with fresh prawns.

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Poached Chicken Waldorf Salad on Rye

The crisp components of the classic Waldorf salad work perfectly piled on top of crusty rye bread with poached chicken […]

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Rosie’s Roast Venison with Parsnip Puree & Boysenberry Sauce

Rosie’s Roast Venison with Parsnip Puree & Boysenberry Sauce. Pair succulent venison with the sweetness of boysenberries and a creamy […]

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Whisky Caipirinha

For quick and easy drinks try this twist on the classic Brazilian tipple caipirinha. A refreshing beverage on those warm spring evenings.

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Vegetarian Deep-Dish Pizza

Who says pizzas are only for meat-lovers? This Chicago-style version is a vegetarian’s dream and perfect for relaxed weekend family fare.

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Easy Salmon Quiche

When friends or family pop over unexpected, whip up this quick and tasty salmon quiche.

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Charred Broccoli Tart

Charred Broccoli Tart. Take humble broccoli to tasty new heights with this easy tart recipe using a delicious onion jam […]

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Power Porridge Recipe

Supercharge your morning with these deliciously healthy quinoa and chia porridge pots. Power Porridge Recipe Prep and cooking time: 30 […]

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Chimichurri Beef Ribs with Chargrilled Vegetable Salad

Chimichurri is a piquant uncooked herb sauce used on grilled meat that hails from Argentina. It’s an easy way to […]

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Pear and Rosemary Tarte Tatin with Lavender Cream

When it comes to perfecting your baking repertoire, you can’t look past this classic French sweet Pear and Rosemary Tarte Tatin with Lavender Cream

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Duck & Cognac Pithiviers

Pithiviers are French pies made my baking two disks of puff pastry together with filling stuffed in between. Our version uses a delicious duck & potato filling.

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Creating a buzz: Backyard Bees author David Purdie

Last year the US lost an estimated third of its bee colonies. One man is determined not to let the same thing happen here.

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Nabeyaki Udon Noodles

This authentic Japanese soup is the perfect winter-weather pick-me-up. Use leftover cooked chicken for a hearty dish that’s ready in under 20 minutes.

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Homemade Marinated Labne

Turn Greek yogurt into Homemade Labne Marinated in Fresh Herbs, Lemon Zest and Chilli.
The delicious yoghurt balls are great served as part of a Middle Eastern Mezze platter with dips, marinated vegetables and pita. Store the labneh submegerd in olive oil in the fridge

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Buttered Rum with Pork and Fennel Sausage Rolls

Buttered Rum with Pork and Fennel Sausage Rolls. Spice up your weekend with this warming cocktail. Pair with delicious sausage […]

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Spiced Chicken & Cauliflower Filo Scroll

With a little bit of know-how and practice, creating your own pastry – sweet or savoury – and pairing it with all manner of delicious ingredients will make even the coldest day seem a little bit brighter.

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Two-Minute Zucchini Fettuccine with Asparagus and Fresh Olives

This is a quick and easy meal where you can use a spiraliser to create sweet fettuccine-like zucchini pasta.

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Pulled Greek Lamb

Melt-in-your-mouth tender, tasty meat – McCormick’s Slow Cooker meals are so easy to prepare, yet so delicious.

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Satay Chicken Curry

Chicken pieces and onions slow cooked in a perfect blend of mild Malaysian curry with coconut milk and peanuts. Preparation […]

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Crab, Lime and Coriander Linguine

Inject some colour into your weekend with this tasty pasta dish using fresh, in season produce. So quick and easy to create.

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Chicken, Tomato and Olive Bake

For a delicious roast chicken dinner you can’t look past this quick and easy recipe. It’s full of Mediterranean flavours and ready in under an hour.

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Massaman Lamb Curry

For a hearty and delicious winter meal you can’t look past a curry. This slow cooked lamb massaman is packed full of fragrant spices. Serve with delicious coconut rice and pickled cucumber and radish for a weeknight winning meal.

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Grasslands Beef Carpaccio & Wild Watercress Salad

Carpaccio is a great way to serve and savour the flavour of good quality beef. This quick and easy recipe is handy for weekend entertaining as it is super easy to prepare.

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