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A sweet and sticky salmon dish with Asian flavours that makes for a beautiful evening meal.
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Makes 2 cups 100g smoked salmon pieces 2 tbsp salmon caviar + extra for garnishing 200g cream cheese 100g crème […]
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Filled with smoked fish, smoked oysters and jerusaleum artichokes, this pie is bursting with depth of flavour.
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Tea-Smoked Salmon and Soba Noodle Salad. This Japanese-inspired dish makes for a great sunny-day salad for lunch or dinner during […]
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For a new way to serve salmon, try baking it with vegetables in puff pastry. You’ll be “en croute” to dinner party success!
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Snow Pea and Smoked Salmon Roll-Ups recipe, brought to you by MiNDFOOD.
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Paired with fluffy pikelets and acidic aioli, this dish is sure to be a favourite.
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Sushi with Salmon, Avocado and Cucumber recipe, brought to you by MiNDFOOD.
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Miso Salmon with Choy Sum. Spice up your salmon repertoire with this simple dish flavoured with healthy miso, mirin and sake […]
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Smoked Salmon, Red Onion and Dill Fritters are delicious topped with smoked salmon, a sprig of dill and lumpfish (caviar). Serve on a platter with wedges of lemon.
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This simple risotto is tasty and seasonal. A great meal that feeds a family of four with plenty of leftovers.
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Smoked Salmon Toasted Sandwiches recipe, brought to you by MiNDFOOD.
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Salmon, Vegetables and Buckwheat Soba Noodle Broth recipe, brought to you by MiNDFOOD.
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Kedgeree Classic Recipe. A throw back to the colonial days, kedgeree is a mixture of English ingredients and Indian spice. […]
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