Sorry, no posts matched your criteria.
Mixed Seafood Risotto
Fall under the spell of Italian cuisine with this mixed seafood risotto. Fishing has always been a mainstay of Italian village life. Harnessing the flavour of fresh fish and shellfish, this risotto embodies the taste of ‘l’Italia autentica’.
Read more
Grilled Octopus Salad with Ceviche Dressing
With flavours of lemon, garlic and paprika, this grilled octopus topped with a ceviche dressing really is a seafood sensation and will be a showstopper on your table. It’s also delicious in toasted tortillas with smashed avocado.
Read more
Gin & Pepper Berry Glazed Side of Trout
Brushed with a smokey gin and pepper berry glaze, this sticky and golden trout is perfect for entertaining guests. Serve with a pangrattato and radicchio salad and baby lemon balm.
Read more
Salmon & Asparagus Plaits With Dill Sauce
Salmon & Asparagus Plaits With Dill Sauce. This flavoursome dish is sure to become a family favourite. Serves 4 100g (1⁄2 […]
Read more
Smoked Salmon & Rocket Mini Bagels
Smoked Salmon & Rocket Mini Bagels. These delicious mini bagels are almost too cute to eat! Preparation: 45 minutes to […]
Read more
Smoked Cod Tajen With Clementine & Bronzed Onion Tahini
Smoked Cod Tajen With Clementine & Bronzed Onion Tahini. The tajen here is the name of the shallow pan used to […]
Read more
Thai Red Curry with Salmon
Mix up your mid-week meals and try this hearty Thai Red Curry with Salmon.
Read more
Grilled Honey Soy Salmon with Citrus Soba Noodles
Grilled Honey Soy Salmon with Citrus Soba Noodles. Soba noodles are best served cold and are the perfect foil for crisp […]
Read more
Arisaig House Pan-Roasted Salmon
Arisaig House Pan-Roasted Salmon. One of our favourite go-to meals is a beautiful piece of salmon accompanied by perfectly cooked asparagus […]
Read more
Grilled Scottish Mackerel with Horseradish Mash
These beautifully tender mackerel are perfectly matched with our tasty horseradish mash.
Read more
Blue Eye Cod with Preserved Lemon Relish & Radicchio Salad
Blue Eye Cod with Preserved Lemon Relish & Radicchio Salad. This fresh Blue Eye Cod is perfectly complimented by the flavourful […]
Read more
Grilled Trout with Nori Spice Rub and Asian Coleslaw
Add some Asian flavours to your next barbecue with our Grilled Trout with Nori Spice Rub and Asian Coleslaw.
Read more
BECOME A MiNDFOOD SUBSCRIBER TODAY
Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.
