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Everyday Cooking

8 Vegan Recipes For Your Christmas Menu

8 Vegan Recipes For Your Christmas Menu Catering for a vegan diet this Christmas? These 8 Vegan Recipes For Your […]...

Everyday Cooking Topics

Thai-flavoured Lamb Shanks

This gluten-free Thai-flavoured Lamb Shanks recipe doesn’t compromise on flavour, and will leave your family and friends asking for more.

Warming soups

As winter creeps in, we’ve selected a few favourite soup recipes to warm you up as the days and nights get cooler.

Leek Tarte Tatin

This Leek Tarte Tatin recipe, uses store-bought frozen butter puff pastry and leeks to create a with buttery caramelised leek tarte tatin. Leeks are possibly one of the most underused members of the onion family. This sticky, sweet Tarte Tatin is a great way to turn the humble leek into a hero.

Chocolate Crunch Slice with Chocolate Icing and Coconut

Treat the whole family with this simple recipe for chocolate and coconut slice.

Fish Pie with Saffron Mash

The ultimate comfort food. Topped with saffron mash and packed with prawns, scallops and white fish fillets, there’s no better fish pie.

Waldorf Salad

Waldorf salad recipe, brought to you by MiNDFOOD.

Crab and Corn Fritters with Saffron Aioli

These Crab and Corn Fritters with Saffron Aioli and Lemon look and taste incredible, if fresh corn is unavailable substitute with frozen or canned. Jazz up the store-bought aioli with saffron and enjoy the fritters with a squeeze of lemon.

Baked Spinach and Cheese Balls

This versatile vegetarian dish, sent in by one of our readers, is perfect for the cooler mid-week meals of autumn and winter. Enjoy this baked spinach and cheese balls recipe till your heart’s content!

Mustard and Garlic Chicken with Baby Carrots

Mustard and garlic chicken with baby carrots, bought to you by MiNDFOOD.

Orecchiette with Broccoli and Fried Bread Crumbs

Quick and easy, vegetarian, seasonal and tasty. This pasta recipe has it all.

Italian Pork Shoulder Braised in Milk

Add a taste of autumn to your menu with this seasonal Italian pork shoulder.

Spaghetti with Garlic, Oil and Chilli Recipe

Chef Antonio Carluccio’s spaghetti with garlic oil and chilli, brought to you by MiNDFOOD.

Pesto and pastrami sandwich

Pesto and pastrami sandwich, bought to you by MiNDFOOD.

Mulberry Trifle

Mulberry trifle recipe, bought to you by MiNDFOOD magazine.

Salmon, Pea and Lemon Risotto Recipe

This simple risotto is tasty and seasonal. A great meal that feeds a family of four with plenty of leftovers.

Pork Larb with Vermicelli Noodles in Lettuce Cups

For a healthy dinner alternative try this traditional asian dish.

Fattoush

Fattoush recipe, brought to you by MiNDFOOD reports.

Slow-cooked Lamb with Pomegranate & Cous Cous

Slow-cooked lamb with pomegranate & cous cous recipe, bought to you by MiNDFOOD. Serves 4 1.2kg shoulder of lamb, trimmed […]

Mango, Cucumber and Prawn Salad

Here’s a refreshing light lunch making the most of the mango season.

Mango Puddings

Mango puddings recipe, bought to you by MiNDFOOD.

Chicken and Poached Egg Salad

Quick and easy, this chicken and poached egg salad is ideal for lunch or dinner. Serve the golden chargrilled chicken […]

Vietnamese Crispy Pancakes with Nuoc Cham Sauce

Vietnamese Crispy Pancakes with Nuoc Cham Sauce recipe, bought to you MiNDFOOD.

Beef Meatball Kebabs

Beef Meatball Kebabs recipe, bought to you by MiNDFOOD.

Chicken, Pumpkin and Bok Choy Noodle Salad

Chicken, Pumpkin and Bok Choy Noodle Salad recipe, bought to you by MiNDFOOD.

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