Drinks

The truth about tequila: 5 myths busted

Over the years, numerous myths and legends have resulted in some common misunderstandings about tequila and mezcal....

Drinks Topics

Detox Cooler Recipes

Detox Cooler Recipes. These detox coolers are designed to refresh, replenish, and help digestion. Not to mention, they taste great too. […]

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Christmas Cheers Cocktail

Create the perfect festive fizz with this quick and easy cocktail to please the masses

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5 Minutes with Craggy Range Chief Winemaker Matt Stafford

MiNDFOOD talks with Craggy Range Vineyards Chief Winemaker Matt Stafford, who joined the Craggy Range Winemaking team in 2006. In […]

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Crown Range Cellar NZ named world’s best Pinot Noir

Central Otago Pinot Noir wins esteemed award.

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Cherry Champagne Bellinis & Cherry Spiders

Use your fresh festive cherries in this champagne treat for adults and spider treat for the kids.

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Crown Range Cellar’s top five wines

Jing Song, the managing director of innovative wine brand Crown Range Cellar, picks her top five wines from the collection: […]

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That’s The Spirit

Take your tastebuds on a new adventure with a pop-up bar celebrating the gourmet wonders of gin botanicals.

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Cooking with Coffee

Celebrate World Coffee Day with our favourite coffee creations.

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Kombucha

Kombucha is a drink made by fermenting sweet black tea with a living colony of bacteria and yeast. It’s lovely and refreshing, and is also a probiotic that promotes gut health.

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Top White Wines for Spring

From picnics to garden parties, here are our top picks for spring drinking

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Best dressed wine

To celebrate its partnership with World of WearableArt, Brancott Estate has dressed up some of its wine bottles.

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Poppy’s Whiskey Sours

Poppy’s Whiskey Sours. The drink even people who don’t like whiskey will love. The frozen ones require minimal effort, for maximum […]

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Pink Grapefruit & Lime Margarita Granita with Pink Peppercorn Salt Edge

This Margarita recipe is a serious game-changer. While the classic is good, using in-season citrus like pink grapefruits adds a complex and creative spin on the bartenders favourite. Perfect for dinner parties or relaxed drinks, make this recipe shine by using blood oranges or any other in-season citrus.

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On the Pinot & Duck trail

In celebration of the Pinot & Duck Tasting Trail, Cloudy Bay winemaker Nick Lane talks about pinot noir, decanting, and food and wine matching.

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Mull It Over

A hot drink on a cold day is comfort in a cup; mulled wine
in particular is an extra special winter warmer. Here are
a few globally inspired variations to keep nights in interesting.

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Shaken or stirred? Our best ever Martini recipes

Happy World Martini Day! Whether you like your’s shaken or stirred, here are our best ever martini recipes to enjoy.

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5 minutes with … Josh Scott (of MOA Brewing Co) – New Zealand’s First Cicerone

We talk to Scott about what it takes to truly know your beer and the exciting things happening in the craft beer world right now.

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Very Delicious Hot Chocolate

This delicious hot chocolate recipe has all the flavour and none of the nasties of the more conventional sugar-ladened type. […]

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BY THE BARREL

Bernard Hickin, chief winemaker for Jacob’s Creek, talks about the company’s newest double barrel release.

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Champagne secrets

Five minutes with Moét & Chandon winemaker Marc Brevot.

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Company launches feminist beer to battle sexist beer ads

Tired of sexist beer advertising, one company has created a feminist brew

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Pina Colada Pavlovas

Combine two delightful indulgences, cocktails and desserts, for an uber-decadent after-dinner sweet treat.

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Watermelon & Basil Daiquiri Spiders

This delicious watermelon cocktail will have you and your guests tickled pink at your next special event.

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Mojito Jellies with Mango, Mint & Lime Sugar

Mojito Jellies with Mango, Mint & Lime Sugar. This refreshing dessert is the perfect adults-only treat to indulge in over […]

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