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In Season

Marinated Mushrooms, Nashi & Hazelnut Salad

This marinated mushroom salad is full of crunch and flavour....

In Season Topics

Banana & Butterscotch Mille-feuille

These sumptuous layers of buttery pastry make for a perfect addition to any tea-time activity.

Roast Rib-Eye Steaks with Oyster Sauce Butter & Warm Radishes

In this recipe, the umami  comes from both the roast rib-eye and the oyster sauce butter. Oysters are rich in umami and in this recipe provide the saltiness of the sea for that “surf ‘n’ turf” combination that works so well.

Salt & Pepper Tofu with Pickled Cucumber and Schezuan Salt

These crispy silken tofu morsels will turn any meat-eater into a tofu-loving mess. Serve with a crisp and fresh pickled cucumber salad to add another dimension to this perfectly balanced meal.

Liquid Assets

With a good-quality homemade stock at hand, you’ll find making these hearty soups, rich with winter vegetables, a satisfying but simple task.

Poached Mulloway in Tomato and Fennel Broth with Oyster Momo’s

Poached Mulloway in Tomato and Fennel Broth with Oyster Momo’s. This elegant dish is a perfect crowd pleaser and impressive […]

Lamb Sausage Rolls with Spicy Cauliflower

Lamb Sausage Rolls with Spicy Cauliflower. Sausage rolls are the stuff of childhood dreams. These moorish lamb variety served with […]

Plump Fruit Cake

Plump Fruit Cake. This dense, fruit-packed plum cake is made in one saucepan with no fuss, it is perfect to […]

Baked Eggs with Capsicum and Tomatoes

Baked Eggs with Capsicum and Tomatoes. This easy one-dish breakfast option is guaranteed to satisfy any breakfast hunger. Serves 4 […]

How to Cook with Pumpkins

Whether grown at home or sourced from a market, choose pumpkins with good external colour, and minimal imperfections. A large […]

Sausage, Polenta and Pancetta Tray Bake

Whether you are hosting a casual brunch or craving a hearty breakfast this one-tray sausage and polenta bake is the […]

Kiwifruit, Prawn and Coriander Tartare

Take the best of in-season Kiwifruit and create a zesty twist on the classic tartare. Kiwifruit, Prawn and Coriander Tartare […]

Make your own Coconut Milk

This homemade coconut milk is easy to prepare and adds a beautiful creaminess to soups, smoothies and curries.

Rhubarb Crumble Cake with Cinnamon Custard

Pair tart rhubarb with delicious macadamias in a sour cream crumble cake everyone will love. Rhubarb Crumble Cake with Cinnamon […]

Lamb Kebabs with Sesame Spinach

Lamb Kebabs with Sesame Spinach. For an immunity-boosting meal try serving lamb with sesame spinach, nori and oyster mushrooms.

Mum’s Recipe: Asparagus Bake

Editor-in-chief Michael McHugh shares a childhood favourite.

Roast Beef with Orange Caraway Salt

The distinctive taste of caraway seeds is nutty, bittersweet with a hint of citrus, pepper, and anise. It works perfectly […]

Kale Pesto

Replace traditional rocket or basil with Kale for a delicious superfood alternative.

Tomatoes with Lentils and Kale

This dish can be served on its own or over some cooked quinoa or rice.

In season: Quince 7 ways

Only ever used quince as a paste with cheese? Then it’s time to get better acquainted. The aromatic ‘golden apple’ with pear-like consistency will infuse a lamb roast with sweetness and add a little magic to a cheesecake

Chicken Adobo Tacos with Fennel Slaw, Feta & Lime Corn

Make Taco night a frequent fixture at your house with this simple and speedy recipe for melt-in-your-mouth chicken, every time.

Potato & Rye Bread

Potato & Rye Bread. Forget your usual white loaf and try this delicious Potato & Rye Bread, it’s the perfect […]

Plum, Walnut & Star Anise Crostata with Brown Sugar Mascarpone

Plum, Walnut & Star Anise Crostata with Brown Sugar Mascarpone. Use delicious in-season plums to create a show-stopping dessert. Serve […]

Stir-Fried Spicy Beef with Rice Noodles

For a quick and easy mid-week meal you can’t look past this tasty Asian-inspired noodle dish.

Dried Apricot and Sesame Bliss Balls

Looking for a healthy snack? These refined sugar-free Apricot & Sesame Bliss Balls will do the trick.

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