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Fish fillets are anything but boring in this Persian-inspired recipe. Covered in a tasty spice rub and served on a fresh lentil salad it’s a tasty, healthy meal.
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Mexico’s axelotol’s may have disappeared from their only natural habitat, biologists fear.
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A diet rich in omega-3 fatty acids, found in fatty fish, could buy you two extra years of brain health.
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Men who are looking to boost their sperm count should steer clear of processed meats, eat more fish and exercise regularly.
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Chef Tom Kime’s on a mission to relieve the pressure on the world’s overstressed fish stocks.
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This fancy French Salmon Croque Madame makes a delightful brunch meal, made using leftover salmon. A croque madame is simply […]
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A sweet and sticky salmon dish with Asian flavours that makes for a beautiful evening meal.
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Whole Baby Flounder with Brown Butter, Capers, Pepperdew and Macadamia Nuts. Beurre noisette, as the French call it, translates to […]
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Filled with smoked fish, smoked oysters and jerusaleum artichokes, this pie is bursting with depth of flavour.
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This spicy seafood stir-fry is bound to be a crowd pleaser when entertaining over the weekend.
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300g cooked Jasheed (see recipe below) 200g potatoes, mashed 1 tbsp coriander, chopped 1 tbsp green bell pepper, chopped 1 […]
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This impressive soup is surprisingly easy to create and, ready in under 30 minutes, is great for a winter weeknight meal.
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Baked Creamy Monkfish and Prawns with Bacon. This hearty seafood bake is perfect accompanied with chive mash and a wild rocket […]
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Satisfy your seafood cravings with these creamy monkfish and prawn pies. Make your own pastry and top to creamy seafood with garlic chive mashed potatoes.
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Sake Washed John Dory with Set Goat’s Milk. Ross Lusted, owner and head chef of Sydney restaurant The Bridge Room, shares […]
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This classic stir-fry dish is so quick and easy to create. Serve with crisp basil leaves and plenty of brown […]
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Fillet the love with this beautiful snapper dish, served with a healthy dose of greens and a delightful preserved lemon butter. It’s a sight to behold on the plate.
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Bring the colours and flavours of Autumn to the family table with this delicious seasonal recipe for spicy fish cakes.
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Eating a Mediterranean-style diet rich in fish, nuts and olive oil can reduce the risk of heart disease and stroke by as much as a third, a new study has found.
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Scientists intervene to protect rare giant mussels found under the wreck of the capsized cruise ship Costa Concordia.
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A lot of people like to eat seafood, but not many know exactly how to cook it. Roberta Muir from the Sydney Seafood School at the Sydney Fish Markets runs us through the classes on offer throughout the year.
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RECIPE: Trout in sage & cider sauce. Brought to you by MiNDFOOD. The juicy, subtle sweetness of cider makes it […]
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For a new way to serve salmon, try baking it with vegetables in puff pastry. You’ll be “en croute” to dinner party success!
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