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After a break from sugary treats this Easter? This savoury take on the classic hot cross buns features Vegemite and cheese.
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Hindu, Jewish, Salvation Army, Anglican, Muslim, Catholic and Buddhist – we find out from those of different faiths what religion means to them as adults, how it contributes to their life and why they feel inspired to nurture their beliefs.
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The royal itinerary and other fun facts about the Duke and Duchess of Cambridge’s Australian leg of the tour.
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Continuing a 50-year-old tradition, a retired German couple adorn an apple tree with 10,000 hand-painted Easter eggs.
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What better to way to celebrate the weekend than with these dark treats. Not only delightfully indulgent, they are easy to make too!
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This updated version of the childhood classic features slivered almonds and the option of using coconut oil for a healthier twist.
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Easter baking doesn’t come easier than this! The gooey sour cream ganache is the perfect icing to these moist mud cupcakes.
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Start your weekend on the right note with these light and fluffy chocolate waffles drenched in a fast chocolate sauce.
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Warm up with this adults-only, boozy hot chocolate, spiked with a nip of your chosen coffee liqueur. For a non-alcoholic version simply omit the liqueur.
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Who doesn’t love a melting moment, especially when sandwiched together with chocolate and Nutella?
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Brownies are the ultimate indulgence for chocolate lovers. These ones are made more decadent with three types of chocolate and pecans.
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Who doesn’t love a melting moment, especially when sandwiched together with chocolate and Nutella? Watch food director Michelle McHugh bake a batch in a flash.
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Just in time for Easter, these gooey mud cupcakes are topped with a decadent sour cream ganache.
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For a sophisticated start to your weekend, try our Chive Sabayon Eggs With Prosciutto Sticks. Chive Sabayon Eggs With Prosciutto […]
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Nanna Josephine’s Easter Dessert. This delicious recipe is great for your Easter long-weekend picnics. Just bring the ingredients in containers and […]
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These delicious Hot Cross Buns are traditionally devoured in German households on Good Friday. But we think they’re so good they should be enjoyed at any time of the year!
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Yiayia’s Kourabiethes (Grandma’s Greek Shortbread). These delicious buttery biscuits contain a hint of vanilla and ouzo and are the perfect way […]
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Announcing, the winners of our online Easter egg hunt competition!
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Persian Elephant Ears (Gosh-E-Feel). Although the Persian community don’t traditionally celebrate Easter, the long weekend is always a great excuse to […]
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For all the festive and commercial clamour surrounding Christmas, Easter is the much more significant occasion on the Christian calendar.
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Students at an elementary school in the United States have been banned from using the word “Easter”, all in the name of religious diversity.
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Easter Cinnamon Pull-Apart Bun Recipe The family will love these sticky and sweet cinnamon buns this Easter! Drizzle with chocolate […]
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Easter is just around the corner, and if you haven’t started planning your festive menu – fear not. Our food director Michelle shares her favourite recipes, including Easter cinnamon pull apart buns.
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