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With the holiday season on the horizon it’s time to shed the woolly layers and embrace the best of summer fashion. Here are a few things MiNDFOOD covets this season to get you inspired.
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Behind-the-scenes: October’s Out of the Blue fashion shoot featuring top make-up tips by Estee Lauder’s national make-up artist Owen Allison using the new Blue Dahlia colour collection, MiNDFOOD TV presents.
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Using a shading colouring technique coupled with the Schwarzkopf Professional BlondMe range, our model was given a casual yet glamorous makeover, MiNDFOOD TV presents.
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Designers made bold statements on the catwalks of Milan as customers regain optimism and seek newness for their wardrobes, reports MiNDFOOD.
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As we move into 2010 we have an opulent nail polish colour palette at hand, it’s just a matter of choosing which shade is right for you, blog on MiNDFOOD.
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Why sacrifice the health of your skin for the sake of some summer colour? Here’s how to get a truly healthy-looking glow during the warmer months. Clare Dickens blog on MiNDFOOD.
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Mana Dave, co-owner of Blaze hair salon, talks about the most covetable hair colours for summer, on MiNDFOOD.
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A blow-dry and “ritual” is the secret to bringing glamour to your party season look, Julianne Liebeck blog on MiNDFOOD.
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Spiced Baked Quinces with Pink Peppercorn Yoghurt recipe, brought to you by MiNDFOOD.
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Drawing inspiration from style icon Audrey Hepburn, this season’s take on the classic french twist is an up ’do that’s soft, sexy and contemporary, reports MiNDFOOD.
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MiNDFOOD speaks to guru makeup artist and Head of Colour at Mecca Cosmetica, Tony Bauman, about his favourite beauty products, top beauty tips and how to avoid makeup blunders, on MiNDFOOD.
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Jock Robson began his hairdressing career 12 years ago. He now co-owns Dharma salon in Auckland which he opened in 2005 with Sara Allsop.
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Lips with high shine, alluring colour and kiss-me-now flavours are hard to resist. Our Beauty Editor, Milly Nolan, tests six of the best lip glosses with pretty pink hues and luscious texture, MiNDFOOD reports.
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Not quite sure what foundation to buy? Try the Prescriptives Custom Blend service for the perfect skin and make-up match, MiNDFOOD blog.
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The change of season, from summer to autumn, calls for a new, warm and earthy hair colour, Julianne Liebeck blog on MiNDFOOD.
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Ravioli with Roasted Pumpkin and Sage Butter recipe, brought to you by MiNDFOOD.
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Make 2009 the year that you transform your life, starting with how you look and feel. Here are some simple ways to help you get there, MiNDFOOD reports.
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Hairdresser Peter Dutton offers his summer hair tips – think natural, beautiful and ruffled, MiNDFOOD reports.
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A new taste scale for riesling tells wine drinkers what to expect before opening a bottle, on MiNDFOOD.
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Images from WORLD’s colourful and sparkling collection at Air New Zealand Fashion Week.
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The warmer weather is tempting bright colours and shimmering effects out of hibernation, by MiNDFOOD.
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