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Salted Butterscotch Marshmallow and Mocha Slice. Turn soft marshmallow clouds into a playful slice, flavoured with tasty salty-sweet butterscotch. […]
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This simple coffee crepe cake has the beautiful layers of richness from the hazelnut coffee cream, store-bought crêpes, coffee syrup […]
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Our favourite coffee capsules are being given a second lease on life thanks to a new up-cycle project launched by Nespresso
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Coffee Pumpkin Pies. Give these delicious pumpkin pies some richness & depth by adding a shot of your favourite coffee. […]
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Drinking three to four cups of coffee a day reduces the risk of suicide by about 50 per cent.
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Not an experienced baker? Try your hand at this simple butter cake recipe.
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This month’s special food edition of MiNDFOOD celebrates all things winter and has your cooler-season menu sorted, food director Michelle McHugh explains.
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Home and Away star and Gold Logie winner Ada Nicodemou knows all too well about the benefits of a good cup of coffee. She discusses how the liquid gold is vital to balancing her busy life.
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Renowned pastry chef Darren Purchese shares how coffee can add an edge to your favoruite cold-season treats.
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This caramel-inspired coffee treat is a perfect way to end any winter dinner party menu.
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Chocolate & Coffee Molten Puddings with Peanut Caramel Sauce. Coffee, chocolate, caramel, and peanut butter unite in these devilishly-good molten puddings. […]
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As the cost of coffee rises, cafe’s may need to become more effective.
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Drinking two cups of coffee a day could inhibit breast cancer from returning, new research suggests.
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Coffee Meringue Cake. MiNDFOOD reader Carol Jones shares her recipe for coffee meringue cake, made using Nespresso’s Roma coffee. Serves […]
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Cafes catering to cat lovers open in Budapest, making for a perfect place to sip coffee and play with dozens of purring cats.
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Macadamia & Chocolate Biscotti recipe, brought to you by MiNDFOOD.
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Michelle McHugh has been busy trialling and testing coffee-inspired recipes from thousands of readers hoping to win a Nespresso coffee machine. She shares some of her favourites of the bunch and inspires us with a few new delicious coffee recipes.
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In this week’s episode of MiNDFOOD radio, chef an author Al Brown is back to talk about seafood, we learn the ovarian cancer warning signs to watch out for and Michelle shares her favourite coffee recipes.
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MiNDFOOD’s Food Director Michelle McHugh shares her top breakfast ideas to spoil mum with this Mother’s Day.
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These delightful treats combine the rich flavours of Irish coffee with the moistness of a classic cupcake.
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These Mocha Tiramisu, topped with savoiardi biscuits, are the ultimate Italian dessert you’re sure to love.
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Coffee Fruit Compote with Ginger Yoghurt recipe, brought to you by MiNDFOOD.
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