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Orecchiette

Orecchiette with Brussels Sprouts and Pancetta

More from Puglia than Tuscany, this is a dish I eat in the depths of winter when I’m craving pasta but also want to feel like I am eating something green.

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Risottata is a risotto-style way of cooking pasta. So easy to make, just add the pasta to the saucepan with liquid and stir until tender and the sauce has thickened.

Winter Pasta with Lentils and Pancetta

This simple pasta recipe with lentils uses a few pantry staples to create a delicious winter meal.

Orecchiette with Broccoli and Fried Bread Crumbs

Quick and easy, vegetarian, seasonal and tasty. This pasta recipe has it all.

Orecchiette with Grated Zucchini and Smoked Trout

Looking for a pasta dish that feels gourmet but comes together in under 30 minutes?

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