Home » Recipes » Main Dish » Pasta » Linguine

Linguine

Linguine with Prawns & Broad Beans

It may seem odd to chop both the broad beans and prawns here, given how beautiful they both are intact – but the intention is to get morsels of both as you eat the pasta, rather than having them sitting apart.

Linguine Roast Chicken

Roast a whole chicken until golden brown and use the shredded chicken and the pan juices to make this incredible Linguine Roast Chicken.

Grilled Zucchini Pasta with Orange and Pine Nut Crumb

For a quick and easy dish everyone can enjoy try this flavoursome vegan Grilled Zucchini Pasta with Orange and Pine […]

Crumbed Tuna Schnitzel with Tomatoes & Capers Linguine

Take seafood pasta to the next level with this delicious Crumbed Tuna Schnitzel with Tomato & Caper Linguine. Soft and […]

Kohlrabi, Speck and Sweet Onion Cream Pasta with Crispy Kohlrabi Chips

Kohlrabi is a great addition to any meal; it belongs to the same family as broccoli and cabbage and can […]

Broccolini and Prawn Pasta with Pan-fried Lemons

Unwind with a bowl of this delicate Broccolini and Prawn Pasta with Pan-fried Lemons Broccolini and Prawn Pasta with Pan-fried […]

Fettuccine and Lobster Cream Sauce

This rich Fettuccine and Lobster Cream Sauce recipe from Rome is a delightful treat at on Valentines Day or Christmas. […]

BECOME A MiNDFOOD SUBSCRIBER TODAY

Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.