Vegetables

Move over potato salad, cauliflower salads are what we are craving this summer

Spice up your summer spreads by incorporating these mouthwatering cauliflower salads into your repertoire. Packed with nutrients and antioxidants, cauliflower is what we are craving this summer!...

Vegetables Topics

Tomato chutney

This tangy tomato chutney recipe is a great for condiment barbecued meat and sausage rolls, keep it in the fridge for when you need it on hand.

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Italian Torn-Pasta Soup

This Italian-inspired soup features fresh homemade pasta, zucchini flowers, and seasonal veggies – the best of both soup & pasta worlds.

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Ploughman’s Lunch

A Ploughman’s Lunch is a tasty cold platter, which usually includes cold meat, such as corned beef, crusty bread, cheese, pickled onions, mustard, and relish or chutney. The robust flavours and satisfying textures make it a great grazing board.

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Spicy Cauliflower, Spinach and Quinoa soup

RECIPE: Spicy Cauliflower, Spinach & Quinoa Soup. Brought to you by MiNDFOOD

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Salmon Rilettes with Wasabi Roe and Crostini

Want to wow guests at your next dinner party or high tea event? These salmon rilettes, topped with wasabi-infused roe and served with crostini, will do the trick.

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Salmon Salad with Soy Eggs

This stunning salad makes for a great light and flavoursome lunch or dinner meal and will wow guests at your […]

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Pulled-Pork Tortillas with Barbecued Corn

Pulled-pork tortillas with barbecued corn makes the most of your left-over pulled-pork. 

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Potato Piadina

This traditional Italian flatbread is so easy to make and is ready in 30 minutes. It’s a great way to put in-season potatoes to good use as a tasty topping.

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Spelt Risotto with Roast Pumpkin

Use spelt instead of rice for this tasty risotto, packed full of seasonal veggies and topped with creamy goat’s curd.

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Asian Bolognese with Udon Noodles

Give your trusty Bolognese recipe a kick with this Asian-inspired version of the Italian family favourite.

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Croquettes with Saffron Aioli

These tasty croquettes are a great addition to a Spanish-inspired tapas.

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Pulled Pork Burgers with Spicy Slaw

Pulled pork burgers originate in the deep south.

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Chicken and Barley Soup Recipe

Packed with seasonal vegetables, pearl barley, and chicken. This chicken and barley soup is filling and so easy to make. […]

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Baked Polenta, Tomato and Hazelnut Salad with Vincotto Dressing

Use up last night’s leftover creamy polenta for a simple salad for lunch or dinner today. Ready in 20 minutes, […]

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Eye Fillet with Roasted Capsicum and Garlic Mash

Eye Fillet with Roasted Capsicum and Garlic Mash Recipe Fire up the barbecue for this succulent eye-fillet steak recipe. Serve […]

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Salmon with Cucumber Salad and Pickled-Ginger

This delicious and fresh recipe is ready in 10 minutes. Use the barbecue or grill to get crispy skinned salmon and serve with a sprinkle of dill salt.

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Spicy Lamb Pies with Pickled Onion and Tzatziki

The cool yoghurt Tzatziki dip is the perfect accompaniment for these delicious harissa spiced lamb pies. Serve the Spicy Lamb […]

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Carpaccio of Fresh Fish with Cucumber Salad

Carpaccio of Fresh Fish with Cucumber Salad recipe, brought to you by MiNDFOOD

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Stir-Fried Snowpeas with Chinese-Flavoured Chicken

Stir-Fried Snowpeas with Chinese-Flavoured Chicken. This dish packs a flavour punch, with its crunchy snow peas and spicy Chinese-inspired sauce. Vegetarians […]

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Artichokes with Olive Oil Aioli

Artichokes with Olive Oil Aioli recipe, brought to you by MiNDFOOD. This flavorsome vegetarian recipe lets fresh, seasonal produce be […]

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Capunti Pasta with Snow Peas, Summer Tomatoes and Lemon

Capunti Pasta with Snow Peas, Summer Tomatoes and Lemon recipe, brought to you by MiNDFOOD. Snow peas can be traced back […]

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Scampi & Prawns with Chilli Lime Dressing

Scampi & Prawns with Chilli Lime Dressing Recipe Excite your guests about the feast to follow with this delicious entree. […]

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Pickled Radish, Cucumber and Watercress Salad

Pickled Radish, Cucumber and Watercress Salad recipe, brought to you by MiNDFOOD.

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Fennel, Orange 
and Olive Salad

Fennel, Orange 
and Olive Salad recipe, brought to you by MiNDFOOD.

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