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Store-purchased curry paste is a great time saver, however 1 tbsp goes a long way, which always means leftover paste. Let’s use it before we lose it with this flavoursome take on a classic, using leftover cheese, milk and curry paste.
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It was a little moment of revelation, I remember, when I first combined roasted cauliflower and raw grated cauliflower in the same dish. So different from one another, but working so well combined. This is lovely as it is, served as part of a spread, or spooned alongside some roast chicken or lamb. Don’t throw away the leaves of the cauliflower here. They’re lovely to eat, roasted and crisp, or grated raw as you would the rest of the cauliflower. If you want to get ahead, roast the cauliflower up to 4–6 hours in advance. Keep at room temperature and then just combine with the remaining ingredients when ready to serve.
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Go Greek with your next vegetarian burger and try our delicious Greek Cauliflower Burger with Tzatziki Aioli Recipe. Greek Cauliflower […]
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Bang Bang sauce is a sweet, spicy, and creamy mayonnaise-based sauce, traditionally eaten with deep-fried chicken. This recipe certainly lives […]
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Charred Cauliflower Salad with Preserved Lemon Dressing Recipe. This versatile vegetarian dish is packed full of flavour and nourishing ingredients. […]
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Italian Cauliflower Soup with Poached Egg. The cauliflower soup will warm you right up – from the inside out. Scatter salty […]
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Cauliflower & Dahl are a match made in heaven. This spicy, delicious Indian Spiced Cauliflower and Dhal Soup Recipe is […]
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This Pea, Asparagus and Burrata Cheese Tart is the perfect weekend fare. Serve with Pickled Cauliflower Salad for easy entertaining […]
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This delicious soup has wonderful textures and flavours. Cauliflower Soup with Turmeric Roasted Cauliflower Recipe Makes 2.5 litres Ingredients: 1kg […]
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Lamb Roast with Cauliflower Salad and Pistachio-Mint Pesto. Bursting with flavour, this lamb roast is served with a seasonal cauliflower […]
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Fried Cauliflower Rice. For a healthy alternative to your usual fried rice try our cauliflower version packed full of delicious flavours. […]
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Thai Yellow Cauliflower, Snake Bean and Tofu Curry. It’s been said before but it’s a drum worth beating: home-made curry paste […]
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We found the trick to turning this alabaster crucifer into a perfect rice-like shape in minimal time – then we transformed it into something delicious.
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Cauliflower Rice Arancini. These crispy Cauliflower Rice Arancini balls are the perfect combination of creamy cheese and spice from the Tomato […]
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Badami Gobi Musallam. A decadent centrepiece, this cauliflower is drenched in a luscious almond and cashew cream sauce and then roasted […]
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For a simple crowdpleaser look no further than these crunchy Cauliflower Wings and Hot Sauce. Cauliflower Wings and Hot Sauce […]
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Did you know cauliflower was a member of the cabbage family?
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Stuck for dinner ideas? Enjoy this flavourful vegetarian curry for dinner tonight, any leftovers will make the perfect filling for […]
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Sitting down to a roast has never looked so good. Mix up the usual potato mash for a silky and […]
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Lamb Sausage Rolls with Spicy Cauliflower. Sausage rolls are the stuff of childhood dreams. These moorish lamb variety served with […]
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Try this Nasi Goreng Indonesian staple with an inventive twist, high in texture and flavour.
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RECIPE: Spicy Cauliflower, Spinach & Quinoa Soup. Brought to you by MiNDFOOD
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For the ultimate comfort food try our Cauliflower, Bacon and Cheese Macaroni.
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Add some crunch to your next starter with our delicious vegetarian Cauliflower and Cumin Fritters.
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