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Plums

Brioche Waffles with Spiced Fruit and Vanilla Labne

Golden, caramelised waffles are dusted with icing sugar and served with lightly spiced, syrupy stone fruit, and a sweet yet tangy vanilla labne. This is a refined take on waffles, and would make for a delicious breakfast or brunch option over the lazy holiday period.

Apple, Plum and Cinnamon Lamb Tagine

This recipe extract from Cluck, Oink, Baa, Moo by Miranda Ballard was inspired by a Belvoir fruit cordial she was served on a break during the lamb cutting section of a butchery course…and thought she’d try the combination for a type of tagine!

Pork Cutlets with Roasted Plums

Pork Cutlets with Roasted Plums Recipe This delicious pork dish is bursting with colour and flavour and is guaranteed to […]

Plump Fruit Cake

This dense, Plump Fruit Cake is made in one saucepan with no fuss, it is perfect to decorate as your […]

Plum, Walnut & Star Anise Crostata with Brown Sugar Mascarpone

Plum, Walnut & Star Anise Crostata with Brown Sugar Mascarpone. Use delicious in-season plums to create a show-stopping dessert. Serve […]

Plum & Salted Caramel Tart

Plum & Salted Caramel Tart Recipe Put delicious in season plums to good work with this delectable tart recipe. With […]

Paisley Plum Tequini

Paisley Plum Tequini. Say a big cheers to the weekend with a glamorous cocktail made with tequila and plum, sure to […]

Dutch Baby Pancake With Poached Blood Plums

Dutch baby pancakes with poached blood plums is a delicious way to start the morming. The pancakes are oven-baked similar […]

Fudgy Plum Sundaes

Have lots of stone fruit lying around and not sure what to with it? Don’t waste a single plum, bake them int he oven and store for a warming dessert during the week! Serve with ice-cream and choc marshmallow sauce.

Plum and Cinnamon Crumble

Plum and Cinnamon Crumble recipe, brought to you by MiNDFOOD.

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