Fruits

Feed-a-Crowd Pavlova

This ultimate summer dessert is sure to be a crowdpleaser...

Fruits Topics

Pink Grapefruit, Thyme, Gin & Elderflower Popsicles

With a floral sweet taste, pink grapefruit are a good source of both vitamin C and vitamin A, and are also rich in antioxidants. Paired with the flavours of thyme, gin and elderflower they make for a fun and delicious popsicle.

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Chickpea Pasta with Burnt Butter & Broccolini

Packed full of vitamins, plant-based protein and beloved all over the world, chickpeas are nutritional powerhouses. If you have any dried or canned chickpeas in your pantry, stretch your ingredients (and your budget) further with this delicious chickpea pasta with lemon, burnt butter and broccolini.

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Banana Peel Bread

Why throw out those banana peels when you can use them to make this easy and versatile bread instead! Unlike traditional banana breads, this version doesn’t taste strongly of banana. You can use this Banana Peel Bread as a replacement for your favourite toasting and sandwich bread, both sweet and savoury

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Caramelised Apple & Rum Bread Pudding Cake with Spiced Butter

Bread and cakes are one of the largest household wasted items. This recipe uses bruised apples, dried fruit, egg and what you have from leftover Sunday baking or birthday celebrations to make a delicious dessert that everyone will love.

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Pasta with Lemon, Garlic & Parmesan

Embrace the simple and divine flavours of Italy with this lemon, garlic and parmesan pasta. With garlic simmered in white wine and lemon juice, this dish has all the best flavours.

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Zucchini & Anchovy Salad

This salad is perfect to serve as a starter with buffalo mozzarella, olives and bread. Serve with a sprinkling of parmesan and a squeeze of lemon.

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Crispy Fried Beef with Orange Peel & Black Tea Vinegar

This recipe is the perfect starter for a Chinese inspired banquet. If you would prefer to serve it as a main, it is best with steamed Asian greens.

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Fast Coconut & Corn Soup with Scallops & Chilli

Using a couple of cans of creamed corn from your pantry, this delicious soup with scallops is so quick to whip up for an easy week-night meal.

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Slow Cooked Carnitas Style Pulled Pork

Originally a barbecue dish from the southern states of America, the melt-in-your-mouth texture and the smoky, savoury flavour of protein-rich, succulent pulled pork make it the perfect meat for any number of dishes. Try using this as a master recipe for a New Orleans style dirty rice with pulled pork, or a twice cooked crispy spiced pork with creamy polenta.

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6 Ways With Apricots

6 Ways With Apricots. Make the most of in season apricots with these delicious recipes. 6 Ways With Apricots  Pork […]

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Rødgrød Trifle Recipe

Rødgrød Trifle Recipe. Fresh berries, cinnamon sponge and fresh custard, what’s not to love? Serves 10   Cinnamon Sponge 90g plain […]

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A Currant Affair

Small in size but packed with flavour and nutrients, currants are amazingly versatile in the kitchen. While they’re most often used in jams and jellies, that’s really just part of their story.

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Figs On Toast

Figs On Toast. Figs are one of the most beautiful, sexy, weird and polarising foods there is. They are also a […]

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Apple Kombucha Recipe

Apple Kombucha Recipe. Juicing your own apples will allow you to use local varieties and create a blend to your liking, […]

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Green Chilli & Avocado Dip, by Munira Mahmud, from the Hubb Community Kitchen

My life-long dream has been to have a food van; I spend any free time I have thinking up dishes, and putting ingredients together in my mind. These dips are my own invention.

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15 Ways With Pineapple

15 Ways With Pineapple. There’s something for everyone on this flavour-packed list.  Jerk Chicken Wings with Pineapple Salsa For a finger-lickin […]

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11 In-Season Mango Recipes

11 In-Season Mango Recipes. These delicious recipes showcase the tropical flavours of mango.  Mango & Lime Lassi A beverage to satisfy […]

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10 Ways With Avocado

10 Ways With Avocado. Avocado season has arrived and we’re celebrating with our 10 favourite avocado recipes.  Argentinian Steak With Chimichurri […]

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Mexican Papaya Buddha Bowl

Mexican Papaya Buddha Bowl. This nutritious buddha bowl is full of fibre and protein making it the prefect lunchtime meal.  Ingredients  […]

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Caramelised Cinnamon & Lime Pineapple Skewers

Perfect for spring BBQ’s, these caramelised cinnamon and lime pineapple skewers are ready in just 10 minutes. Delicious, juicy Australian Pineapples are available all year round, adding a taste of summer to any occasion at any time of the year.

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Lemon Slab Cake with Citrus Curd and Cream

Welcome the warmer weather with this festive citrus cake.

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Easy Ways To Use Fresh Dates

Make the most of in-season dates with these delicious recipes.

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4 Ways With Ripe and Ready Peaches

4 Ways With Ripe and Ready Peaches. Believed to have mythical qualities that see the devourer blessed with a long life […]

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Melon and Prosecco Granita

Try this refreshing Melon and Prosecco Granita recipe, created by Sandra Foti of Melbourne’s Piccolina Gelateria.

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