Home » dixie

dixie

Gammon with Creamy Thyme Parsnips

The sweetness of creamy parsnips complements this hearty winter dish of gammon, which is both quick and simple to make. […]

Grapefruit-Marinated Calamari

Try this piquant winter salad using in-season avocado and grapefruit for the perfect Grapefruit-Marinated Calamari. Grapefruit-Marinated Calamari Serves 4 2 […]

Cuban Style Slow-Roasted Pork

Cuban Style Slow-Roasted Pork recipe, brought to you by MiNDFOOD. Winter is well and truly upon us. Embrace the drop […]

Beef Escalopes with Piquant Sauce and Celeriac Mash

Escalopes are thin slices of meat without any bone, typically a special cut of veal from the leg that is […]

Lamb Racks with Mushy Peas and Pumpkin Bake

Lamb Racks with Mushy Peas and Pumpkin Bake. A winter dinner table favourite, these lamb racks are coated in a delicious, […]

Chargrilled Tuna Steaks with Japanese Noodles and Ginger Broth

Ready in just minutes, these tuna steaks, served with soba noodles in a tasty ginger broth, are a fast and simple way to dose up on your weekly omega 3.

Smoked Salmon and  Warm Potato Salad

This warm potato salad is great served for lunch or dinner. The fiery horseradish dressing complements the subtle smoked salmon beautifully.

Pork Schnitzel with Red Cabbage

The rich hue of purple cabbage is a gorgeous addition to any dish. Prepared with tiny currants and a little red wine vinegar it’s delicious with pork schnitzel.

Pear and Ricotta Ravioli With Blue Cheese Sauce

For a quick ravioli meal, use wonton wrappers. Stuff each individual parcel with a pear and ricotta mixture then boil quickly in salted water.

Pork Stuffed Cabbage Rolls in Tomato Sauce

The humble cabbage may not be much to look at, but it is a versatile vegetable ideal for hearty, warming meals throughout the cooler months.

Mandarin and Almond Free-Form Tarts

Mandarin and Almond Free-Form Tarts. These rustic Mandarin and Almond Free-Form Tarts are simplicity at it’s best. Mandarin and Almond Free-Form […]

‘Crowd Pleaser’ Pasta Bake

This delicious, cheesy pasta bake, packed full of vegetables and mince meat, is sure to be a crowd pleaser at any occasion.

Spicy Roasted Chicken with Roast Pumpkin Salad

Try serving this delicious, harissa flavoured roast chicken with a hearty mix of lentils and roast vegetables. The middle eastern flavours make a nice change from the traditional roast potato accompaniment.

Lamb Rogan Josh with Chapattis

Rogan Josh with Chapattis recipe, brought to you by MiNDFOOD.

Coconut Ice-Cream with Ginger Snaps  and Nectarines

A rich and creamy dessert that will have you grinning from ear to ear. Coconut lovers will adore this delicious ice cream treat.

Tuna Patties

Tuna Patties recipe, brought to you by MiNDFOOD.

Macaroon Peaches

Macaroon Peaches recipe, brought to you by MiNDFOOD.

Pork Steaks with Apricot Chutney

Pork Steaks with Apricot Balsamic Chutney recipe, brought to you by MiNDFOOD.

Behind-the-scenes: March 2010 Food Shoot

Watch the behind-the-scenes video from MiNDFOOD’s Weekly Menu food shoot for the March issue, on MiNDFOOD.

Full-Of-Fruit ‘Boiled’ Christmas Cake

Full-Of-Fruit ‘Boiled’ Christmas Cake recipe, brought to you by MiNDFOOD.

Chargrilled Vegetable and Feta Slice

Chargrilled Vegetable and Feta Slice recipe, brought to you by MiNDFOOD.

Standing Rack of Pork

Standing Rack of Pork recipe, brought to you by MiNDFOOD.

Fruit Mince Tarts

Fruit Mince Tarts recipe, brought to you by MiNDFOOD.

Green Beans, Sugar Snaps and Peas with Parsley and Lemon Oil

Green Beans, Sugar Snaps and Peas with Parsley and Lemon Oil recipe, brought to you by MiNDFOOD.

1 2 3 4 5 6

BECOME A MiNDFOOD SUBSCRIBER TODAY

Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.