Home » baked

baked

Poppyseed Cheesecake with Lemon Curd

Modern and not too heavy, this cheesecake features just a sprinkle of poppy seeds on the base instead of the traditional cookie (biscuit) crumb base. You can buy a good-quality lemon curd if you prefer not to make your own.

Figgy Rolls

These soft figgy rolls are a wonderful addition to any afternoon tea

Fig and Raspberry Friands

These delicate lillte cakes will melt in your mouth. They are a sweet and tasty French-style cake perfect for afternoon tea

Strawberry Puffs With Chantilly Cream

These delightful sweet treats are a real crowd pleaser

Amaro & Peach Cream Dessert

Amaro & Peach Cream Dessert. Peaches and cream have never tasted better. Serves 8-10 600g mascarpone 600g thickened cream, plus […]

Mandarin & Date Pudding with Butterscotch Sauce

From the fabulous new cookbook The Blue Ducks in the Country by Darren Robertson and Mark La Brooy, this is […]

Brigadeiros

These Brazilian Chocolate Caramels are a bitesized melt-in-your-mouth treat for special occasions, or just when you’re craving a sugar hit.

Spelt and Buttermilk Scones

These light and pillowy buttermilk scones match perfectly with jam and fresh cream for a sun-kissed morning tea gathering.

Boozy Apple Strudel

Oodles of Strudel for the whole family to enjoy at your next event.

Vegan Walnut & Rosemary Soda Bread

The perfect bake to bring to any event this festive season.

Ham & Brie Free-Form Tarts With Pickled Cherries

Ham & Brie Free-Form Tarts With Pickled Cherries. A festive leftover, ensuring you enjoy every last morsel! Using leftover ham Serves […]

Toffee’d Orange Tequila & Pistachio Tart

Toffee’d Orange Tequila & Pistachio Tart. This tart is as pretty-as-a-picture and tastes just as amazing. Enjoy on a Spring afternoon with some cocktails, or just on its own for a sweet treat.

Chocolate-Salted Hazelnut Fudge Slice

These delicious vegan fudgy morsels are the perfect party treat or a great way to snack mindfully.

Coconut and Raspberry Angel Food Cake

Present this festive showstopper at your next dinner party or holiday luncheon and expect praise for days to come.

Gluten-Free Ricotta & Vanilla Waffles

These gluten-free waffles are perfect for a weekend morning treat.

Banana Tarte Tatin with Rum & Raisin Ice-Cream

Banana Tarte Tatin with Rum & Raisin Ice-Cream. This mouthwatering dish is quick and easy to prepare. Use whatever fruit you […]

Lime and White Rum Poppy Seed Cake with Citrus Mascarpone Frosting

Creamy and tangy, this delicious Lime and White Rum Poppy Seed Cake with Citrus Mascarpone Frosting will have everyone coming […]

Salt-Baked Rainbow Trout with Crispy Lotus Root

Salt-Baked Rainbow Trout with Crispy Lotus Root. This gorgeous salt-baked trout will soon become your new favourite way to cook fish. […]

Fish Fillets Baked  in Parchment Paper

Today is sustainable seafood day, what better excuse to enjoy these delicious fish fillets baked in parchment paper.

In season baking: 5 ways with Plums

Have lots of stone fruit lying around and not sure what to with it? Don’t waste a single plum with these delicious baking recipes.

Bream in Parchment

This delicious whole-baked fish is so simple to prepare and is ready in under 30 minutes.

Passionfruit & White Chocolate Eclairs

Passionfruit & White Chocolate Eclairs. Everyone will love these delicious éclairs using in-season passionfruit and white chocolate. Try baking some […]

Paris-Brest

A classic choux pastry filled to the brim with delicious vanilla Crème Pâtissière and lathered with a sticky toffee and toasted almonds.

Pear and Rosemary Tarte Tatin with Lavender Cream

When it comes to perfecting your baking repertoire, you can’t look past this classic French sweet Pear and Rosemary Tarte Tatin with Lavender Cream

1 2 3 4 5 6 7

BECOME A MiNDFOOD SUBSCRIBER TODAY

Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.