Podcasts

MiNDFOOD Podcast: Damian Perry, Hurtigruten Managing Director

Join us in the latest episode of The MiNDFOOD Podcast as we dive into an engaging and insightful discussion with […]...

MiNDFOOD Radio – David Gillespie

David Gillespie, author of ‘Big Fat Lies: How the Diet Industry is Making you Sick’ and ‘Sweet Poison’ talks about kicking the sugar habit once and for all.

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MiNDFOOD Radio

This week on MiNDFOOD Radio, Michael and Ben chat exclusively with much-loved actress Betty White, Rhondda Stewart talks hypnotherapy, and Food Director Michelle McHugh discusses what we should be cooking this season.

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MiNDFOOD Radio – Nigella Lawson

Michael and Ben chat to MiNDFOOD’s April cover star, celebrity chef Nigella Lawson about her ultimate indulgence and her secrets behind being one of TV’s most flirtatious chefs.

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MiNDFOOD Radio show 1 – Brad Argent

Ancestry.com.au spokesperson and family history enthusiast Brad Argent visits the studio. MiNDFOOD Reports.

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MiNDFOOD Radio – Nigella Lawson

Michael and Ben chat to MiNDFOOD’s April cover star, celebrity chef Nigella Lawson about her ultimate indulgence and her secrets for being one of TV’s most flirtatious chefs. MiNDFOOD Reports.

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MiNDFOOD Radio show 1 – Megan Miller

Megan Miller is an international weight management coach,with over 20 years experience. She chats to Michael and Ben about ‘the psychology of restriction.’

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MiNDFOOD Radio show 1 – Dannielle Miller

Dannielle Miller is a mother to two teen girls and a major innovator and expert in the field of education and student welfare. She is the CEO and founder of Enlighten Education, Australia’s leading provider of in-school workshops.

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MiNDFOOD Radio show 1 – Michael Moore

Celebrity chef and owner of Sydney’s Summit Restaurant, Michael Moore is one of the most experienced chefs in Australia. He opens up to MiNDFOOD Radio about how his life changed in a single moment, and his new book ‘Blood Sugar’. MiNDFOOD Reports.

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David Walsh

Self-confessed ‘fitness fanatic’ David Walsh shares his tips on staying motivated to stay fit. MiNDFOOD Reports.

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MiNDFOOD Radio show 1 – Tabatha Coffey

Most famous for Bravo’s hit series, ‘Tabatha’s Salon Takeover’, Tabatha Coffey has devoted her entire professional life to achieving excellence in hair design and education.

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MiNDFOOD Radio: Kay Schubach

Kay Schubach fell in love with a stranger who turned out to be a violent narcissist. She shares her unique and terrifying story with MiNDFOOD Radio and chats about her new book ‘Perfect Stranger’.

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MiNDFOOD Radio

Hosted by MiNDFOOD Editor-in-chief Michael McHugh and radio personality Ben Starr, MiNDFOOD Radio – Smart Thinking is a one-hour weekly talk radio show based on our highly successful MiNDFOOD Magazine.

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MiNDFOOD Radio show 1

Hosted by MiNDFOOD Editor-in-chief Michael McHugh and radio personality Ben Starr, MiNDFOOD Radio – Smart Thinking is a one-hour weekly talk radio show based on the highly successful magazine MiNDFOOD – Smart Thinking.

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MiNDFOOD Radio show 1

Hosted by MiNDFOOD Editor-in-chief Michael McHugh and radio personality Ben Starr, MiNDFOOD Radio – Smart Thinking is a one-hour weekly talk radio show based on the highly successful magazine MiNDFOOD – Smart Thinking.

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MiNDFOOD Radio show 1

Radio Australasia presents MiNDFOOD Radio – Smart Thinking, a new variety radio show that’s fun, entertaining, relevant and fresh for today’s talk
audience. MiNDFOOD reports.

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Russel Watson – The people’s tenor Part 1

Russel Watson is an English tenor who an overnight success and is now fondly known as “the voice”. In this two part interview he shares with us his early days as a struggling artist, his discovery and rise to fame and his battle with illness.

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Russel Watson – The people’s tenor Part 2

Russel Watson is an English tenor who an overnight success and is now fondly known as “the voice”. In this two part interview he shares with us his early days as a struggling artist, his discovery and rise to fame and his battle with illness.

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Baked Chocolate Fondant

Ben Bayley shares with us his recipe for easy as baked chocolate fondant. Light and spongy with a gooey center it can be made in one baking dish in under 20 minutes.

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Foolproof food smoking

NZ Chef Chris Fortune shares with us his foolproof tips for smoking your favourite food at home using your wok, BBQ or roasting pan. With passion and patience you are sure to reap the rewards.

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Entertaining with Peta Mathias

Entertaining friends and family can be daunting. Well-known NZ Chef and author Peta Mathias helps us overcome our dinner-party phobia with a few simple tips from what to serve to decorating the table.

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Healing headaches

Naturopath Leanne Pratt talks about dietary triggers for headaches and how eliminating certain foods and keeping hydrated can keep the dreaded symptoms at bay.

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Charlaine Harris

Best-selling US author Charlaine Harris talks about how she started writing mystery novels and what led her interest in the supernatural.

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Iva Davies

Musician Iva Davies talks about his early days in the music industry with band Icehouse and touring with David bowie.

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An interview with Madhur Jaffrey

Best-selling cookbook author Madhur Jaffrey talks about leaving her childhood home, studying drama in her early 20’s in the UK and how she began her food writing.

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