We know that meat has a substantial impact on the planet, and that plant-based diets are more environmentally sustainable.
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Are they a fruit or are they a vegie? Who cares, when tomatoes taste so good. A deserved pantry staple, canned tomatoes can be relied on to add flavour to any dish, as well as plenty of vitamins E and C, potassium and fibre.
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Whether you simply want to discover a dynamic and lively city, or are looking for the perfect base for multiple outdoor excursions, Zürich is the ideal place.
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From Michelin stars to gourmet pubs, from tonkatsu to soba noodles, cosmopolitan Tokyo has dining covered for every budget, palate and occasion.
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A leisurely 10-day cruise from Sydney to Wellington experiences all the majesty of nature’s cliffs, rainforests, islands and mountains in the four Sounds – Milford, Doubtful, Thompson & Dusky.
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Best-ever Meatball Recipes for Easy Dinners Our hearty meatball recipes are sure to leave you feeling satisfied with lamb, pork […]
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Heading to Italy on a gourmet escape? Here are five foodie phrases to squeeze into the memory bank.
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Rice dishes are a beloved staple in many cuisines around the world, known for their versatility and delicious flavors.
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The search for New Zealand’s best toasted sandwich is on, with eateries across the country vying for the top toastie title.
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Your diet — the foods and drinks you eat, not short-term restrictive programs — can impact your heart disease risk. Evidence-based approaches to eating are used by dietitians and physicians to prevent and treat cardiovascular (heart) disease.
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There has been a lot of talk recently about a variety of diets as ways to manage long COVID symptoms. But what are these diets, and what does the evidence say? Two experts weigh in.
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We round up our favourite plant-based cafés in Auckland.
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The impact of vegan diets on our pets’ health produces heated debate from people on both sides.
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Whether you want to treat your tastebuds, sip a cocktail, pamper your body, enjoy incredible art, visit markets or indulge in retail therapy, Wellington satisfies all tastes.
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It’s been a fantastic year in the world of food, with lots of delicious titles topping our list of the best cookbooks of 2022.
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Nutritionist Hazel Flight explains how tofu, aquafaba and pureed fruits can be used as healthy alternatives to eggs.
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With new year gatherings and long alfresco lunches, summer brings with it an abundance of fresh produce, bright flavours and vibrant dishes.
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Often lumped in with ‘clean’ and ‘natural’ beauty offerings, products labeled ‘vegan’ are increasingly visible on the shelves of beauty specialists and department stores.
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Thai food always tantalises, and this vegetarian Thai red curry noodle soup with roasted pumpkin is no exception. Make your own red curry paste with this super easy recipe.
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Frozen peas are a great way to add freshness and nutrition to a meal without breaking the bank.
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It is a truth universally acknowledged that a good hair day is unlikely when the weather is foul. Why else […]
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Ready in less than 30 minutes, this cauliflower peas nu saark dish is an easy vegetarian curry made with only two vegetables and stir fried with spices to create a delicious flavour.
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Pasta with smoked mozzarella, garlic and herbs, breadcrumbs, parmesan and sweet potato – could it get any better?
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A teenage Melanie Lynskey stunned audiences with her impressive début opposite Kate Winslet in iconic Kiwi film, Heavenly Creatures. Since then she has risen to become one of Hollywood’s most in-demand character actors and a role model for women wishing to be comfortable with who they are. Happily married, a firm fan favourite and with fresh awards under her belt for her role in cult TV hit Yellowjackets, her star continues to shine brightly.
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