Lamb Leg Roast 3 Ways
Try Silver Fern Farms 3 takes on a classic lamb cut....
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It’s time to bring back the traditional family roast dinner. This Rosemary-Studded Leg of Lamb with Golden Prosciutto Potatoes is the perfect way to do it. Serve with beans, peas and a delicious gravy.
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Jazz up your lamb cutlets with a spicy chermoula marinade. Pair with soothing carrot and currant salad, a sweet orange honey dressing and crunchy roasted almonds.
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Use leftover slow-braised lamb shanks to make these delicious individual lamb-shank pies for lunch today. Serve Lamb Shank Pies with […]
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Love Lamb? Then you’ll love this melt-in-the-mouth Slow Braised Lamb Shanks recipe. Perfect with a side of creamy potato mash. […]
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Break bread the British way this week with this English take on the popular casserole, the Lancashire Hotpot.
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Slow-Cooked Rogan Josh Recipe The tender, slow-cooked lamb in this Rogan Josh curry will melt in your mouth. Serve with […]
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The cool yoghurt Tzatziki dip is the perfect accompaniment for these delicious harissa spiced lamb pies. Serve the Spicy Lamb […]
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Indian-Flavoured Lamb Cutlets and Naan Bread. Spice up the old family favourite lamb cutlets with and Indian inspired marinade. Top […]
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Served on a bed of seasonal asparagus and stuffed with the delicious home-made mint pesto, this leg of lamb is the perfect addition to your weekend menu.
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Lamb with Minted Spring Vegetables recipe, brought to you by MiNDFOOD.
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Warm Lamb and Spinach Salad recipe, brought to you by MiNDFOOD.
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Our nourishing Ragu of Lamb Shank with Pumpkin & Caramelised Garlic is the ultimate taste of winter flavours.
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Fire up the wok for this tasty stir fry, ready in minutes. Jam packed with flavour and topped with fresh coriander leaves, it’s perfect for a mid-week meal
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This gluten-free Thai-flavoured Lamb Shanks recipe doesn’t compromise on flavour, and will leave your family and friends asking for more.
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Slow-cooked lamb with pomegranate & cous cous recipe, bought to you by MiNDFOOD. Serves 4 1.2kg shoulder of lamb, trimmed […]
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Spicy Lamb Mince Tagine Recipe Named after the heavy clay pot it’s cooked in, tagine is a traditional North African […]
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The delightful spice blend gives a spicy kick to this quick and easy dish.
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Sticky Lamb Ribs with Jacket Potatoes and Spicy Spinach. Enjoy the succulent flavours of marinated lamb coated with a sticky mixture […]
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Rogan Josh with Chapattis recipe, brought to you by MiNDFOOD.
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This tasty South-East Asia inspired meal is flavoured with the dark, syrupy Indonesian sauce kecap manis, which adds a robust flavour to the lamb backstraps and fresh vegetables.
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The combination of lamb and fresh peas is a perennial favourite in Australia and New Zealand.
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This delicate dish is a celebration of spring flavours.
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